MEXICAN CHOCOLATE SAUCE
Categories Sauce Chocolate Dessert Quick & Easy Winter Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Kosher
Yield Makes about 1 1/4 cups
Number Of Ingredients 5
Steps:
- In a metal bowl set over a saucepan of barely simmering water combine chocolate and water and stir until chocolate is melted and sauce is somewhat smooth, about 20 minutes. (Most of the water will have evaporated and mixture will have thickened slightly.) Remove bowl from heat and stir in cream and liqueur until combined well. Cool sauce completely and transfer to a jar with a tight-fitting lid. Sauce keeps, covered and chilled, 1 month. Serve sauce over ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #5-ingredients-or-less #sauces #desserts #condiments-etc #mexican #easy #chocolate #dietary #low-sodium #low-in-something #3-steps-or-less
You'll also love
yasir mahadi
[email protected]I can't wait to try this sauce on my next enchiladas.
Layo Abubakry
[email protected]I'd give this recipe a 5 out of 5 stars.
k sh
[email protected]This is my new go-to chocolate sauce recipe. It's so easy to make and it tastes amazing.
Mohd Firoz
[email protected]Overall, I thought this was a good recipe. The sauce was flavorful and easy to make. I'll definitely be making it again.
IM Freestyles
[email protected]The sauce was a bit too runny for my liking. I think I'll add a little cornstarch next time to thicken it up.
Lu Bartulović
[email protected]I found this sauce to be a bit too spicy for my taste. Next time, I'll use less chipotle peppers.
Salman Badshah
[email protected]This sauce is so versatile. I've used it on ice cream, fruit, and even pancakes.
Tumaini Sagala
[email protected]I made this sauce for my kids, and they loved it! They said it was the best chocolate sauce they'd ever had.
Anita Malla
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this sauce. It's not too sweet, and the spices give it a nice kick.
Mdhimel Ahsan
[email protected]This sauce is so easy to make. I had it ready in less than 30 minutes.
Emad Alodat
[email protected]I love the smoky flavor that the chipotle peppers give to this sauce. It's the perfect sauce for enchiladas or tacos.
Rajab Ali
[email protected]This Mexican chocolate sauce is the real deal! It's rich, decadent, and has the perfect balance of sweetness and spice. I made it for a party last weekend, and it was a huge hit.