MEXICAN CLAM DIP
Provided by Sharon Buck
Categories Condiment/Spread Dairy Herb Pepper Shellfish Appetizer Bake Picnic Super Bowl Cream Cheese Seafood Clam Hot Pepper Summer Tailgating Cilantro Bon Appétit Florida Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes about 2 cups
Number Of Ingredients 6
Steps:
- Beat cream cheese in large bowl until smooth. Mix in salsa, chilies and cilantro. Add clams and blend well. Season dip to taste with salt and pepper. Transfer to ovenproof dish. (Can be prepared 1 day ahead. Cover; chill.)
- Preheat oven to 350°F. Bake dip uncovered until heated through and bubbling around edges, about 35 minutes.
- Place bowl of dip on platter. Surround with chips and serve.
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Palwasha Palwasha
[email protected]This dip is not worth the effort.
Judinna Dalton
[email protected]I would have liked this dip more if it had more clams in it.
Adam 721
[email protected]This dip is a bit too spicy for me, but I still enjoyed it.
Nathan Nita
[email protected]This is a great dip for a potluck or party.
Saim Khan
[email protected]I love this dip! It's so flavorful and easy to make.
Vivo Y20
[email protected]This dip is creamy, cheesy, and delicious. It's the perfect party food.
Baljka Bayrmagnai
[email protected]This is a great recipe for a quick and easy appetizer. I love the combination of clams, cheese, and spices.
Darrin Bennett
[email protected]I'm not a huge fan of clams, but I really enjoyed this dip. The flavors are well-balanced, and the clams are not overpowering.
S J Sujon
[email protected]This dip is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Awais Tarar
[email protected]I love how creamy and flavorful this dip is. The clams add a nice briny flavor, and the cheese and spices give it a nice kick. I served it with tortilla chips and crackers, and it was gone in no time.
Parvarish Pal
[email protected]This Mexican Clam Dip was a huge hit at my last party! The combination of flavors is amazing, and it's so easy to make. I will definitely be making this again.