MEXICAN CONFETTI PINWHEELS

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Categories     Cheese     Appetizer     Bake     Christmas     Cocktail Party     Thanksgiving     Kid-Friendly     Quick & Easy     New Year's Eve     Christmas Eve

Yield 24 Pinwheels

Number Of Ingredients 4

1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
1/4 cup nacho cheese dip
1/3 cup finely chopped red bell pepper (1/3 medium)
1/3 cup chopped green onions (5 medium)

Steps:

  • 1. Heat oven to 350°F. Unroll dough and separate into 4 rectangles; firmly press perforations to seal. 2. Spread cheese dip over each rectangle to within 1/4 inch of edges. Sprinkle with bell pepper and onions. 3. Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on ungreased cookie sheet. 4. Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm. High Altitude (3500-6500 ft) No change.

M usman sajid
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These pinwheels are the worst thing I've ever eaten.


Cxrtified Spyder
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I'm not sure what I did wrong, but these pinwheels were a complete disaster.


Azeem Bhai
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These pinwheels didn't turn out as I expected. I think I'll try a different recipe next time.


VICKY MUGHAL
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The dough for these pinwheels was a bit too dry. I had to add some extra water to make it workable.


Mustopha Robinson
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These pinwheels are a bit bland for my taste. I think I'll add some extra spices next time.


Andile Apleni
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I followed the recipe exactly and the pinwheels turned out great!


Jiwan Bhandari
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These pinwheels are a bit time-consuming to make, but they're definitely worth the effort.


Adnan prince
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I'm not a huge fan of Mexican food, but these pinwheels were surprisingly good.


lovely ahmed
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These pinwheels are so delicious and festive. They're perfect for any Mexican-themed party.


Shana Begum
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I added some chopped cilantro to the filling and it really took these pinwheels to the next level.


Joel Hutchinson
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These pinwheels are a great way to use up leftover black beans and corn.


Fireboy Samuel
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I love that these pinwheels can be made ahead of time. It makes them so convenient for busy weeknights.


jeevan 911
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I've made these pinwheels several times now and they're always a hit. They're perfect for potlucks or picnics.


Debell Crafty
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These pinwheels are so easy to make, even my kids can help.


Lucas531
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I love the combination of flavors in these pinwheels. The black beans, corn, and cheese are a perfect match.


Umer Gujjar
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These pinwheels are perfect for a quick and easy snack or appetizer.


Sally Chita
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I'm not usually a fan of pinwheels, but these were really good! The filling was flavorful and the dough was flaky.


Juna Gyawali
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These Mexican Confetti Pinwheels were a huge hit at my Cinco de Mayo party! They were so easy to make and everyone loved them.


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