MEXICAN DRUNK BEANS (BORRACHO BEANS)

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Mexican Drunk Beans (Borracho Beans) image

This can be used as a main dish, a side dish or soup. Great for football parties and big get togethers. Not the most healthy of dishes, but bacon makes every thing better, and there is a lot. This recipe I made simple and I am giving you the larger version, but it can be broken down easily into smaller portions.

Provided by Tracy Allen

Categories     Other Main Dishes

Time 5h

Number Of Ingredients 5

4 lb bacon
16 can(s) pinto beans
8 large tomatoes (diced)
4 bunch cilantro/coriander
4 medium red onions

Steps:

  • 1. Using a good sharp knife or awesome pair of kitchen sheers, cut the bacon up into bite size or one inch pieces. Place into large stock pot and fry completely. It is okay if it is not crispy all over.
  • 2. Chop all the onion and add to the bacon about halfway through the bacon frying.
  • 3. Once the bacon and onion is finished add the cilantro, well chopped. Stir and mix well for about five minutes on a medium heat. Add the Tomatoes (blended or diced, based on preference) and simmer for about 30 minutes. If you wish a more soupy meal than add more tomatoes, again based on preference.
  • 4. Lastly, add the beans and simmer on low for as long as you wish. I have eaten the beans as soon as 30 minutes or as long as 3 hours from preparation. If you are good at measuring beans and quantities, dried beans may be used.
  • 5. I like to eat the soup using the scoops chips. Again, this may be used as a side or as a main meal. Notice how all ingredients are in even quantities and can be broken down to a small family meal or large gatherings.

sahabuddin chowdhury
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I'm so glad I found this recipe! These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


annafia jahan
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These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Kiran Khanal
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I made these borracho beans for my family last night and they loved them! The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this recipe again.


Veronica Lethibelane
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These borracho beans were delicious! I followed the recipe exactly and they turned out perfectly. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Karma
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I'm so glad I found this recipe! These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Country_Ball Guy
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These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Rajpoot studio
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I made these borracho beans for my family last night and they loved them! The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this recipe again.


Juanita Martinez
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These beans were delicious! I followed the recipe exactly and they turned out perfectly. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Rahman Abdur Rahman
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I made these borracho beans for a party and they were a huge hit! Everyone loved the unique flavor and the drunken sauce. I will definitely be making these again.


SpongeBob Lover
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These borracho beans were a great way to use up some leftover black beans. They were easy to make and very flavorful. I served them with rice and a side of avocado slices, and they were a hit with my family.


Amina Abdullahi
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I'm so glad I found this recipe! These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Mthokozisi Msizi
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These beans were delicious! I made them for a potluck and they were a huge hit. Everyone loved the unique flavor and the drunken sauce. I will definitely be making these again.


Danish Atta
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I made these borracho beans for my family last night and they loved them! The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this recipe again.


Shokaib Sarwar
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These beans were amazing! I followed the recipe exactly and they turned out perfectly. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


basharat 1122
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I'm so glad I found this recipe! These borracho beans were so easy to make and they turned out so flavorful. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


MUHANNAD ALKHATEEB
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These beans were delicious! I made them for a potluck and they were a huge hit. Everyone loved the unique flavor and the drunken sauce. I will definitely be making these again.


Katchie Durano
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I made these borracho beans for my family last night and they loved them! The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this recipe again.


Risapeta Aiavao
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These beans were amazing! I followed the recipe exactly and they turned out perfectly. I served them with rice and a side of tortillas, and they were a huge hit. I will definitely be making these again.


Himanot Kassahun
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I'm not usually a fan of beans, but these borracho beans changed my mind! They were so flavorful and satisfying, and the drunken sauce was the perfect touch. I'll definitely be making these again soon.


Nivlek Waiganjo
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These borracho beans were a hit at my last dinner party! The combination of flavors was so unique and delicious, and the beans were perfectly cooked. I'll definitely be making this recipe again.