MEXICAN GREEN CHILE STEW
This is my great grandfather, Reverend Philip Worth's recipe. He was a great pastor and served his congregation very well and very loyally at Beautiful Savior Lutheran Church in Chicago for many, many years. I have cooked this many times - but it always tasted better when my great gramps made it! It's easy to make, but the flavor would never make you think that!
Provided by michelle15
Categories Soups, Stews and Chili Recipes Stews Beef
Time 3h35m
Yield 8
Number Of Ingredients 13
Steps:
- Heat the olive oil in a large skillet over medium heat. Cook and stir the beef and pork until evenly browned on all sides. Remove the meat using a slotted spoon and place in a bowl, then set aside. Cook and stir the bell pepper and garlic in the same skillet until tender. Remove from heat.
- Combine the tomatoes, green chiles, parsley, sugar, clove, cumin, and red wine in a large pot, breaking up the tomatoes using a spoon. Bring to a boil, then reduce heat to a simmer. Stir in the browned beef and pork along with their juice, then add the cooked green pepper and garlic. Cover and continue to cook over low heat for 2 hours, stirring occasionally. Remove lid and allow to simmer until sauce is reduced, about 45 minutes.
Nutrition Facts : Calories 484.2 calories, Carbohydrate 7.4 g, Cholesterol 115.7 mg, Fat 33.4 g, Fiber 1.7 g, Protein 32.4 g, SaturatedFat 11.4 g, Sodium 537.4 mg, Sugar 4 g
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Goodness Chinedu
[email protected]I made this stew for my friends last night and they loved it! It was the perfect meal for a potluck.
Faisal King
[email protected]This stew was easy to make and so flavorful. I love the combination of green chiles and pork. I will definitely be making this again.
Mr Rifat
[email protected]This was my first time making green chile stew, and it turned out great! I followed the recipe exactly, and it was delicious. I will definitely be making this again.
Oluwaseun Ajayi
[email protected]This stew is amazing! The green chiles give it a nice kick, and the pork is so tender. I served it with some tortillas and sour cream, and it was the perfect meal.
Reynold Burudi
[email protected]I love this stew! It's so flavorful and easy to make. I always make a big batch and freeze the leftovers.
Denise Gonzales
[email protected]This is my go-to recipe for green chile stew. It's always a crowd-pleaser.
Sajeeb Bhattacharjee
[email protected]I've made this stew several times and it's always a hit. It's so easy to make and so delicious.
David Masaku
[email protected]This was a great recipe! I made it exactly as written and it turned out perfect.
Kenzy 4real
[email protected]This stew is so hearty and delicious. I love the green chiles and the pork.
Fortune Mashabela
[email protected]I made this stew for my friends last night and they loved it! It was the perfect meal for a potluck.
Mahbuba Rita
[email protected]This stew was easy to make and so flavorful. I love the combination of green chiles and pork. I will definitely be making this again.
raja Usama
[email protected]This was my first time making green chile stew, and it turned out great! I followed the recipe exactly, and it was delicious. I will definitely be making this again.
HypnoKnowsMercy
[email protected]Wow! This stew is incredible! The green chiles give it a nice kick, and the pork is so tender. I served it with some tortillas and sour cream, and it was the perfect meal.
Lisa Oosthuizen
[email protected]This green chile stew was a hit with my family! The flavors were amazing and it was the perfect comfort food for a cold night. I'll definitely be making this again.