MEXICAN LIME PIE FROM TAMMY DONROE INMAN VIA USA WEEKEND
Steps:
- Set aside 1 Tb. of graham cracker crumbs for the topping. Add the rest of the crumbs to a medium bowl, pour in the melted butter and stir with a fork until well mixed. Press the crust into the bottom and sides of a 9-inch pie dish. Let it chill in the refrigerator while preparing the filling. Pour the condensed milk and evaporated milk into a blender, and mix on low for 2 minutes until tiny air bubbles can be seen along the edges. Add the lime zest and blend briefly. The next part is where the magic happens. With the blender running on medium-low, pour in the lime juice through the hole in the lid in a slow, thin stream. The acidity of the lime juice will cause the mixture to thicken about halfway through. Mix just until incorporated, increasing the blender speed if necessary. Do not overblend or it will thin out. Pour the lime filling into the crust, spreading evenly. Sprinkle the remaining cookie crumbs over the top. Freeze for 3 to 4 hours before serving. The flavor and texture of this pie are best enjoyed before the filling reaches Popsicle consistency. If you make the pie ahead of time and it freezes solid, let it sit out for 20 minutes or so to soften before serving.
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Yaseen Manga
[email protected]This is the best Mexican Lime Pie recipe I've ever tried. It's the perfect balance of sweet and tart.
Rehma Khan
[email protected]This pie is a hit at every party I bring it to. It's always the first dessert to disappear.
Dibas Limbu
[email protected]This is my favorite pie recipe. It's so easy to make and it's always delicious.
Antione Lowe
[email protected]This pie is amazing! I highly recommend it.
Mark A. Barmes
[email protected]I love this pie! It's the perfect dessert for any occasion.
Golda
[email protected]This is the best Mexican Lime Pie I've ever had. It's so easy to make and it's always a hit.
Forged Success
[email protected]I made this pie for my friends and they all loved it. The flavors are amazing and the texture is perfect.
Lanvin Capesius
[email protected]This pie is a must-try! The crust is flaky and buttery, the filling is creamy and tangy, and the topping is the perfect finishing touch.
Md Hashan
[email protected]I love this pie! It's so easy to make and it's always a hit. The flavors are perfect and the texture is so smooth and creamy.
Iqra Zulqurnain
[email protected]This pie is amazing! The flavors are out of this world and the texture is so creamy and smooth. I can't wait to make it again.
Nhluvuko Mabasa
[email protected]I've made this pie several times and it's always a hit. The flavors are so well balanced and the texture is perfect. It's the perfect dessert for any occasion.
Rajkumar Budhathoki
[email protected]This pie is a winner! The crust is amazing and the filling is so creamy and flavorful. I love the hint of lime in it. It's the perfect dessert for any occasion.
Brandi Teeter
[email protected]This is the best Mexican Lime Pie I've ever had. The crust is perfectly flaky and the filling is creamy and tangy. I love the addition of the lime zest, it really brightens up the flavor.
Piysh Sinha
[email protected]This pie is so refreshing and delicious. The lime flavor is perfectly balanced with the sweetness of the filling. I love that it's also so easy to make. It's a great dessert for any occasion.
Frannas Marais
[email protected]I made this pie for my family and they raved about it. The flavors are amazing and the texture is so smooth and creamy. It's definitely a keeper recipe.
ricardo davis
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, the filling is creamy and tangy, and the topping is the perfect finishing touch. I highly recommend this recipe.
Obafunsho Anuoluwa
[email protected]This Mexican Lime Pie is so easy to make and it's always a crowd-pleaser. I love the tangy filling and the creamy topping. It's the perfect dessert for any occasion.
Pineapple!
[email protected]I'm not usually a fan of lime desserts, but this pie changed my mind. The lime flavor was subtle and perfectly balanced with the sweetness of the filling. I'll definitely be making this again.
Blessing Purazeni
[email protected]This pie was a hit at my Cinco de Mayo party. The flavors were vibrant and refreshing. I especially appreciated the easy-to-follow recipe. It was a breeze to make!
vahid Haghighat
[email protected]This Mexican Lime Pie is a delightful treat! The combination of tangy limes, creamy filling, and graham cracker crust is simply irresistible. I followed the recipe exactly and it turned out perfect. My family and friends loved it!