MEXICAN ROLL-UPS

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These tasty appetizers are perfect for parties and since they're little rolls, kids love them! -Leigh Thomas, Hahira, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield about 4 dozen.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1 cup shredded cheddar cheese
1 can (4 ounces) chopped green chilies, drained
4 green onions, chopped
1 can (4-1/4 ounces) chopped ripe olives, drained
1 teaspoon garlic powder
5 flour tortillas (10 inches), room temperature
Salsa, optional

Steps:

  • In a small bowl, combine the first seven ingredients. Spread over tortillas. Roll up tightly and wrap in plastic. Refrigerate for 1 hour or until firm. , Unwrap and cut into scant 1-in. slices. Serve with salsa if desired.

Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 89mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

MK Photography
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I can't wait to try these Mexican roll-ups! They look so delicious.


Waylin Parker
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These roll-ups are perfect for a quick and easy lunch or dinner.


Raymond Rishama
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These Mexican roll-ups are a fun and easy way to change up your Taco Tuesday routine.


Md,jihad Forazi
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These roll-ups are a great way to sneak some extra vegetables into your diet.


Alisson Dick
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I've made these roll-ups for my family and friends and they've all loved them.


Waqas Ali Nawabi
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These Mexican roll-ups are a delicious and easy weeknight meal. They're also a great way to meal prep for the week.


Emily Coloma
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These roll-ups are a great way to use up leftover chicken or beef. They're also a great way to get your kids to eat their vegetables.


Aliyu B shehu
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I love how customizable these roll-ups are. You can add or remove ingredients to suit your own taste.


Fami Abdella
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These Mexican roll-ups are the perfect party food. They're easy to make, they look impressive, and they're always a hit with guests.


Ijay Rasalanavho
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These roll-ups are so delicious and versatile. I've made them with different fillings, such as chicken, beef, and black beans, and they're always amazing.


Kendi Mburugu
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I've made these Mexican roll-ups several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks because they're easy to make ahead of time and they travel well.


Ripum Ripum
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These Mexican roll-ups were a hit at our last potluck! They were so easy to make and everyone loved them.