MEXICAN-STYLE HOT CHOCOLATE
Warm and creamy; simple chocolate flavors with a hint of cinnamon.
Provided by Swanee Speed
Categories World Cuisine Recipes Latin American Mexican
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Whisk cold water, sugar, cocoa powder, flour, cinnamon, cloves, and salt in a saucepan until smooth. Place over low heat; bring to a simmer, whisking constantly, until mixture is thickened and hot, about 4 minutes. Stir in milk; heat until hot chocolate just forms bubbles around the edge. Mix vanilla extract into hot chocolate. Blend until smooth with an immersion blender to make the drink slightly frothy.
Nutrition Facts : Calories 118 calories, Carbohydrate 16.1 g, Cholesterol 12.2 mg, Fat 4.2 g, Fiber 0.7 g, Protein 4.4 g, SaturatedFat 2.4 g, Sodium 98.8 mg, Sugar 14 g
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Loqman Jani
[email protected]Thank you for sharing this recipe!
surya shahi
[email protected]I'm so glad I found this recipe. It's the perfect way to warm up on a cold day.
Matiullah gaming
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Charlton Jansen
[email protected]I've tried other Mexican-style hot chocolate recipes before, but this one is by far the best.
SABBIR MIAH
[email protected]I made this hot chocolate for a party and it was a hit! Everyone loved the unique flavor.
zezo lali
[email protected]I'm not a big fan of spicy food, but I really enjoyed this hot chocolate. The spices were subtle and didn't overpower the chocolate.
Nilusha Fernando
[email protected]I wasn't sure how the cinnamon and chili powder would taste together, but it was surprisingly good.
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[email protected]This was my first time making Mexican-style hot chocolate and it was a success! The chocolate was melted perfectly and the spices added a delicious flavor.
Kryzt J
[email protected]I highly recommend this recipe to anyone who loves hot chocolate or Mexican food.
Snack M
[email protected]This hot chocolate is so rich and decadent, it's like drinking a dessert!
Md abid Ahmed
[email protected]I love that this recipe uses real chocolate instead of cocoa powder. It makes a big difference in the flavor.
Ssewankambo Shahaf
[email protected]The recipe is easy to follow and the ingredients are easy to find.
Imran Ch
[email protected]I've made this recipe several times now and it's always a hit with my family and friends.
Clayton Strey
[email protected]This hot chocolate is perfect for a party or a special occasion.
Kimberly Flores
[email protected]I love the combination of chocolate and spices in this recipe. It's a unique and delicious twist on traditional hot chocolate.
kris lichota
[email protected]The chocolate was rich and flavorful, and the spices added a nice touch of warmth. I will definitely be making this again!
Bishal Roy
[email protected]This Mexican-style hot chocolate is a delicious and easy-to-make treat that is perfect for a cold winter day.