This meal is so delicious! It's super simple to make and doesn't take long at all. Whip it up for a family dinner or your meal prep for the week.
Provided by Leah Minnucci
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 5
Number Of Ingredients 14
Steps:
- Stir water and rice together in a microwave-safe bowl. Cover and cook in the microwave on high for 8 minutes. Remove from the microwave, wait until water is fully absorbed, about 5 minutes, then fluff with a fork.
- While rice is cooking, heat a large skillet over medium-high heat. Pour in just enough olive oil to coat the skillet. Add both bell peppers and garlic. Cook, stirring every so often, until the peppers are no longer hard and crunchy, about 10 minutes. Transfer peppers to a bowl.
- Add ground turkey to the skillet and reduce heat to medium. Cook turkey, crumbling it up as you stir, until no longer pink, 7 to 10 minutes. Add cooked peppers, kidney beans, tomato sauce, diced tomatoes, chili powder, garlic powder, cumin, salt, and pepper to the skillet. Mix until everything is incorporated and heated through. Serve over rice.
Nutrition Facts : Calories 414 calories, Carbohydrate 52.6 g, Cholesterol 66.9 mg, Fat 10.4 g, Fiber 8.2 g, Protein 27.9 g, SaturatedFat 2.2 g, Sodium 784.9 mg, Sugar 6.5 g
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HeroTay
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
FABRICE
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Mathew Zambara
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
millsmoods
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out great. I also added some black beans and corn to the bowl.
Owen Donaldson
[email protected]I love this recipe! It's so versatile and you can add or remove ingredients to suit your taste. I've made it with ground turkey, chicken, and even tofu, and it's always delicious.
rezaul Karim
[email protected]This was a great recipe! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Carlos Stylist
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
mavia hassan
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
foxy
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
Afrin Ali
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out great. I also added some black beans and corn to the bowl.
Milon Gazi
[email protected]I love this recipe! It's so versatile and you can add or remove ingredients to suit your taste. I've made it with ground turkey, chicken, and even tofu, and it's always delicious.
Inait Inatt
[email protected]This was a great recipe! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Waeed Kamboh
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Kazi Adil
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Ggff Ggft
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
unicorn and cut Retamoza
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out great. I also added some black beans and corn to the bowl.
Shakeel Ahmad
[email protected]I love this recipe! It's so versatile and you can add or remove ingredients to suit your taste. I've made it with ground turkey, chicken, and even tofu, and it's always delicious.
Rebecca Macdonald
[email protected]This Mexican turkey and rice bowl was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.