MICHELE'S BANANA NUT BREAD
I love this recipe because it is SO simple and couldn't taste better. It is full of flavor and so moist. I bake this Banana Bread with and without nuts. The trick to a great moist bread is to wrap it with foil while still slightly warm. Thanks to my dearest friend for this wonderful recipe!
Provided by Daydasa
Categories Quick Breads
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Line a 2 quart loaf pan with waxed paper.
- Mix ingrediants in order given.
- Poor into waxed lined loaf pan.
- Bake 1 hour at 300 degrees.
- Remove from pan and cool on wire wrack for 15 minutes.
- Remove waxed paper.
- Cool until slightly warm.
- Wrap bread with foil.
- Serve when ready.
- I think it's always best the next day.
- Enjoy!
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Iviwe Ndabambi
[email protected]I'm not sure what went wrong, but this bread was a complete disaster.
Sullivan Pienaar
[email protected]This bread was a waste of time and ingredients. It was dense and flavorless.
Louise Clarke
[email protected]I followed the recipe exactly and the bread turned out terrible. I don't recommend this recipe.
Katherine Ross
[email protected]This bread was a disappointment. It was dry and bland.
Khan 123 lofar
[email protected]I'm so glad I found this recipe. This bread is amazing!
Ekin
[email protected]This is the best banana nut bread recipe I've ever tried.
Wamanya Pius
[email protected]This bread is a keeper! I've made it several times and it's always a hit.
Roy Musyimi
[email protected]I love this recipe! It's easy to make and the bread always turns out delicious.
Mduh Ntuli
[email protected]This is my new favorite banana nut bread recipe. It's so moist and flavorful.
Shanikky Group LLC
[email protected]Delicious! I've made this bread several times and it always turns out perfect.
KnowledgeBNB
[email protected]This bread was easy to make and turned out great! I used chocolate chips instead of nuts and it was a hit with my kids.
Niraj Mehta
[email protected]I made this bread for my family and they loved it! It was moist and flavorful. I will definitely be making it again.
Mason
[email protected]This bread was a hit at my party! Everyone loved it. The recipe was easy to follow and the bread turned out perfectly.
Las Pro
[email protected]This bread was delicious! I made it exactly as the recipe said and it turned out perfect. The only thing I would change is to add a little more salt.
Claudino Borges
[email protected]This recipe is a keeper! The bread was moist and flavorful. I used walnuts instead of pecans and they worked perfectly. I will definitely be making this again.
Piash Khan
[email protected]I've made this bread several times and it always turns out perfect. It's moist, flavorful, and has the perfect amount of sweetness. I love that it's also relatively healthy.
Ericka Joy Robles
[email protected]This bread was easy to make and turned out great! I used chocolate chips instead of nuts and it was a hit with my family. The only thing I would change is to add a little more cinnamon.
Paras Kc
[email protected]This is my new favorite banana nut bread recipe! It's so moist and flavorful. I love the addition of the pecans. I've already made it twice and it's been a hit both times.
Md Eradul Hosan emon
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. The recipe was easy to follow and the bread turned out perfectly. I will definitely be making this again.
Muhammad Afzal Mughal
[email protected]This banana nut bread turned out perfectly! The texture was moist and fluffy, and the flavor was spot-on. I used walnuts instead of pecans, and they added a delicious crunch. Thanks for sharing this recipe!