This is an adaptation to a recipe I found here on Allrecipes.com. My husband loves it and said it's a keeper!
Provided by Michele
Categories Main Dish Recipes Casserole Recipes
Time 1h5m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
- Cook and stir ground beef, sausage, onion, and bell pepper together in a large skillet over medium heat until the beef and sausage are completely browned and crumbled, 7 to 10 minutes. Drain grease from skillet and return to heat.
- Stir flour, salt, oregano, and black pepper into the beef mixture. Pour spaghetti sauce over the mixture. Add mixed vegetables; bring mixture to a simmer and cook for 5 minutes. Transfer mixture to prepared baking dish.
- Roll crescent dough into a flat layer atop the beef mixture; sprinkle with Cheddar cheese.
- Bake in preheated oven until the dough is golden and the cheese is melted, about 30 minutes.
Nutrition Facts : Calories 714.2 calories, Carbohydrate 49 g, Cholesterol 112.7 mg, Fat 41 g, Fiber 7.3 g, Protein 36.3 g, SaturatedFat 17.5 g, Sodium 1751.9 mg, Sugar 15.7 g
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MD Dulal Hossain
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and always turns out perfectly.
Kerrie Porter
[email protected]This casserole was a bit too bland for my taste. I think it needed more seasoning.
Rita Boampong
[email protected]I made this casserole for a potluck and everyone loved it. It's a great recipe to share with friends and family.
Kwesi Kwesi
[email protected]This casserole was a bit too salty for my taste. I think it would be better with less salt.
Kandy J
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very kid-friendly.
Roshidul Islam
[email protected]This casserole was absolutely delicious! I loved the combination of flavors and the crispy cheese topping was perfect.
Alwin Aguilar
[email protected]This recipe was a disappointment. The casserole was bland and the sauce was watery.
Clerah Girl
[email protected]I've been making this casserole for years and it's always a hit. It's so easy to make and everyone loves it.
Hector Smith
[email protected]This casserole was a bit too heavy for my taste. I think it would be better with less cheese and more vegetables.
Dejan Tasic
[email protected]I'm not a big fan of ground beef casseroles, but this one was actually really good. The flavors were great and the texture was perfect.
Barbara Settles
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and always turns out perfectly.
Neha Akhtar
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
Official Akanni
[email protected]This recipe was a disaster! The casserole was dry and the cheese topping was burnt. I won't be making this again.
Tabae kiragu
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
Nisat Anan
[email protected]This casserole was a bit too bland for my taste. I think it needed more seasoning.
Md Mohammod
[email protected]I tried this recipe last night and it was amazing! The ground beef was cooked perfectly and the sauce was so flavorful.
mlise gming
[email protected]This dish was easy to make and turned out delicious. My husband and kids loved it. Definitely a keeper!
Rosie Newman
[email protected]This casserole was a hit with my family! The flavors were so well-balanced and comforting. I especially loved the crispy cheese topping.