PINK MEDITERRANEAN PASTA SAUCE
This is a truly delicious pasta recipe! It is quite fast and easy, and a wonderful dish to serve to guests. Coarse salt is a must. Modified slightly from "The Mediterranean Vegan Kitchen."
Provided by White Rose Child
Categories Penne
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- You can make this sauce ahead of time, and it actually tastes better the next day. Only cook enough pasta for the day you are serving it, and serve any leftover sauce with freshly cooked pasta.
- In a skillet, soften the onion in a little water over medium heat. Add the oil and garlic, and saute them, stirring often, till they are starting to caramelize.
- Add the tomatoes, pepper, crushed red pepper and salt/pepper if desired. Raise heat till juices are bubbling. Then turn it down to low and simmer 15-20 minutes, till the bell pepper is well-softened.
- In the meantime, start your pasta cooking in a large pot.
- Transfer the mixture to a food processor and blend, adding a few tablespoons of stock or water as needed to make a smooth sauce. Return to the skillet, stir in the basil, cover and keep warm.
- Drain pasta and return it to the pot. Pour in the sauce and stir to coat. Serve with a sprinkle of coarse salt and freshly ground black pepper, and a salad.
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Khadija Devitt
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so flavorful and delicious. I served it over spaghetti and it was a huge success.
Prince Lawrence
[email protected]This sauce is a keeper! It's so easy to make and the flavor is amazing. I especially love the addition of tomatoes, roasted red peppers, and cream. It's the perfect sauce for a quick and easy weeknight meal.
Anisha Islam Riya
[email protected]This sauce is a great way to use up leftover roasted vegetables. It's also a great way to get my kids to eat their vegetables. I highly recommend this recipe.
Rozina Khan
[email protected]I love the vibrant color of this sauce! It's so inviting and flavorful. I served it over penne pasta and it was a hit with my whole family. I will definitely be making this sauce again.
Khan Naeem Khan
[email protected]This sauce is delicious! It's creamy, tangy, and has the perfect amount of heat. I served it over spaghetti and it was a huge success. I will definitely be making this sauce again.
Taj Akbar
[email protected]I love this sauce! It's so flavorful and versatile. I've used it on pasta, chicken, and fish, and it's always a hit. It's also a great way to get my kids to eat their vegetables. I highly recommend this recipe.
EZEKIEL MAUNDU
[email protected]This sauce is a game-changer! It's so easy to make and it tastes like it came from a restaurant. I've used it on chicken, fish, and pasta, and it's always a hit. I highly recommend this recipe to anyone who loves flavorful and easy-to-make sauces.
abdulfatah Faysal
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sauce is incredibly flavorful and versatile. I've used it with different types of pasta and it's always a hit. It's also a great way to use up leftover roasted vegetabl
Super Chanell
[email protected]This sauce is absolutely divine! It's creamy, tangy, and has the perfect amount of spice. I served it over penne pasta and it was a hit with my whole family. I will definitely be making this sauce again and again.
Md Mamun Hosen
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so flavorful and delicious. I served it over spaghetti and it was a huge success.
Shella Perez
[email protected]This sauce is a keeper! It's so easy to make and the flavor is amazing. I especially love the addition of tomatoes, roasted red peppers, and cream. It's the perfect sauce for a quick and easy weeknight meal.
Jim Fadden
[email protected]I tried this recipe last night and it was a hit! The sauce was creamy, flavorful, and the perfect color. My family loved it and I will definitely be making it again.
Sohaib Akram
[email protected]This pink Mediterranean pasta sauce is a delightful culinary journey that tantalizes the taste buds with its vibrant flavors and aromatic herbs. The sauce is incredibly versatile, complementing various pasta types and enhancing any dish with its lusc