MICMAC BAKED HADDOCK FILLETS
This is from a cookbook called "Delicious Dash Flavors" written by Sandra Nowlan who is a food scientist. Credit for recipe goes to the Salmon River House Country Inn, Jeddore, N.S. A very tasty and healthy way to present haddock. ......enjoy without guilt.
Provided by waynejohn1234
Categories Egg Free
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut fillets into 4 portions and place each on a large square of aluminum foil.
- Season with lemon pepper.
- Cover each portion with 2 slices of apple, onion, lemon and tomato in layers.
- Drizzle with melted margarine.
- Season with a pinch of summer savory.
- Enclose fillets in the foil, being careful to seal all edges.
- Bake at 375 degrees for approximately 25 minutes.
- Serve by folding back the foil to form a boat that retains the juices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #seafood #oven #low-fat #fish #dietary #low-sodium #gluten-free #low-saturated-fat #low-calorie #low-carb #egg-free #free-of-something #low-in-something #equipment #presentation #served-hot
You'll also love
Wasajja Huzaifah
[email protected]This recipe is a keeper! It's easy to make and the results are delicious.
Football Planet
[email protected]I love this recipe! The haddock is always so moist and flavorful. I've also tried it with other types of fish, such as salmon and tilapia, and it always turns out great.
Taufick Al
[email protected]This was my first time cooking haddock and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Sk Saeed
[email protected]I've made this recipe several times and it's always a success. The haddock is flaky and moist, and the sauce is flavorful without being overpowering.
Bhuwan Sapkota
[email protected]This Micmac baked haddock fillets recipe is a great way to cook haddock. The fish is cooked to perfection and the lemon-herb sauce is delicious. I served this with roasted potatoes and green beans and it was a hit with my family.