MICROWAVE DIVINITY
Not only is this the best-tasting divinity recipe I've ever made, it's the easiest! Try it with and without the pecans. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Place egg whites in the bowl of a heavy-duty stand mixer; let stand at room temperature for 30 minutes., In a microwave-safe 2-qt. bowl, combine the sugar, water, corn syrup and salt. Microwave, uncovered, on high for 4 minutes; stir until sugar is dissolved. Cook 6-8 minutes longer or until a candy thermometer reads 260°(hard-ball stage), stirring every 2 minutes. Just before the temperature is reached, beat egg whites on medium speed until stiff peaks form., With mixer running on high speed, carefully pour hot syrup in a slow, steady stream into the bowl. Beat just until candy loses its gloss and holds its shape, 15-20 minutes. Immediately stir in pecans and vanilla. (Do not overmix, or candy will get stiff and crumbly.), Working quickly, drop by tablespoonfuls onto waxed paper. Let stand at room temperature overnight or until dry to the touch. Store in an airtight container at room temperature.
Nutrition Facts : Calories 83 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.
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David De Nobrega
[email protected]Thanks for sharing this recipe. I'm always looking for new and easy dessert recipes.
TIME_ UP
[email protected]I can't wait to try this recipe. It looks so good!
Mike Sewanyana
[email protected]Perfect for a special occasion or just a sweet treat.
Michael Lamprecht
[email protected]These divinity candies are a must-try for any dessert lover. They're so rich and decadent.
Asad Candidates
[email protected]I'll definitely be making these again. They're so easy and delicious.
Mileydi Santiago Caal
[email protected]Not bad, but I've had better.
tyranogameryt
[email protected]Overall, I was disappointed with this recipe. The divinity candies just didn't meet my expectations.
Samip Pradhan
[email protected]The divinity candies were a bit too hard, but the flavor was good.
Tikanani Managa
[email protected]I had a hard time finding the right consistency for the divinity. It was either too runny or too thick.
Md asanul
[email protected]The divinity candies didn't turn out quite as I expected, but they were still tasty.
Brenda Robinson
[email protected]These divinity candies were a bit too sweet for my taste, but they were still very good.
Anas Oka
[email protected]Yum!
Gurmeet harwani
[email protected]I was so excited to try this recipe and it didn't disappoint. The divinity candies were a huge hit with my family and friends.
Gloria Losper
[email protected]I've been making divinity for years and this recipe is by far the best. It's so easy to follow and the results are always perfect.
Gaming Ruman
[email protected]Absolutely divine! The texture was perfect and the flavor was spot on. A new favorite recipe for sure.
Freelancer Raton
[email protected]I was a bit skeptical about making divinity in the microwave, but I was pleasantly surprised at how easy it was. And the results were just as good as the traditional way.
Griffin Xoagub
[email protected]Oh my goodness! These divinity candies were heavenly! They practically melted in my mouth and the flavor was just perfect. I'm so glad I tried this recipe.