MICROWAVE EGG WHITE OATMEAL
Make and share this Microwave Egg White Oatmeal recipe from Food.com.
Provided by heatherhopecs
Categories Oatmeal
Time 4m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 5
Steps:
- Add oats and water to a microwave-safe bowl.
- Microwave on medium power for approximately 1 minute and 30 seconds. Keep your eye on the bowl as oatmeal has a tend to boil over in the microwave.
- Remove from microwave and stir in the peanut butter and stevia until well-blended. Stir in the egg whites until well-blended.
- Microwave on medium power for 1 minute.
- Remove and check the consistency. Eggs should be smooth, not scrambled or watery. If you would like it cooked a little more, microwave in 10-second increments on high, checking each time for consistency. Don't cook it too much or it will get curdled.
- Enjoy!
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yf
[email protected]This recipe is a great starting point, but I like to add some extra ingredients to make it more flavorful. I usually add a teaspoon of vanilla extract, a pinch of cinnamon, and a handful of chopped nuts.
Mohsin khanZaDa
[email protected]I followed the recipe exactly, but my oatmeal turned out too watery. I think I'll try using less almond milk next time.
Abdul Razzak
[email protected]This oatmeal was a bit bland for my taste, but it was still a good option for a quick and healthy breakfast.
Gideon Kinyangi
[email protected]I'm always looking for healthy and easy breakfast options, and this oatmeal definitely fits the bill. It's quick to make and packed with protein.
Safi Rehman
[email protected]This was a great way to start my day! The oatmeal was filling and flavorful, and the egg white gave it a nice boost of protein.
Tristan Jones
[email protected]I'm not a huge fan of oatmeal, but this recipe was actually really good. I'll definitely be making it again.
Justine Kyando
[email protected]This oatmeal was so fluffy and delicious! I'll definitely be making it again.
Ghafoor shah
[email protected]Great recipe! I'm always looking for new ways to make oatmeal, and this one is definitely a keeper.
Angel Cervantes
[email protected]I loved the simplicity of this recipe. Just a few ingredients and a few minutes in the microwave, and you have a delicious and healthy breakfast.
Tucker Wygle
[email protected]This was the perfect breakfast for a busy morning. It was quick to make and kept me full until lunch.
Abdullah Jamal
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind! It was so light and fluffy, and the egg white gave it a nice protein boost.
tanna studio
[email protected]This oatmeal was a quick and easy breakfast that was surprisingly fluffy and filling. I added some berries and nuts for extra flavor and texture.