This is an incredibly easy and delicious pie to make when blueberries are in season! I've included stove-top instructions, but the microwave makes it SO fast and easy.
Provided by GinaJohnson
Categories Dessert
Time 8m
Yield 1 9" pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine dry ingredients thoroughly. (This keeps the cornstarch from clumping.).
- Stir in berries and lemon juice.
- Microwave about 5 minutes total, stirring every 30 seconds and crushing many of the blueberries, until thick.
- Stir in butter and lemon juice.
- Cool somewhat.
- Gently stir in fresh blueberries and pour into prepared pie shell.
- Refrigerate at least 4 hours before serving.
- Top with sweetened whipped cream if desired.
Nutrition Facts : Calories 257.6, Fat 9.5, SaturatedFat 2.9, Cholesterol 3.8, Sodium 209.2, Carbohydrate 42.9, Fiber 2.2, Sugar 26.1, Protein 2
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Kabelo Shuan
[email protected]This is the best blueberry pie I've ever had!
Asad JilaNi Khan
[email protected]This pie is the perfect way to use up fresh blueberries.
Loyiso Dlamini
[email protected]I can't wait to make this pie again for my friends and family.
Damian
[email protected]The pie was a little dry, but the flavor was still good.
Vanessa Martinez
[email protected]I've never made a pie in the microwave before, but this recipe made it so easy.
mgmyothu aung
[email protected]This recipe is definitely going in my recipe box.
oo destroyer
[email protected]I'm not a big fan of blueberries, but I still enjoyed this pie.
Kxng bruce
[email protected]The crust was a little soggy, but the flavor was still good.
Dery Paschal
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
MD simul khan
[email protected]I added a scoop of vanilla ice cream on top of my slice of pie. It was heavenly!
Rajan mrt
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the blueberries are so flavorful.
Kabir Ullah
[email protected]I used frozen blueberries and the pie still turned out great.
Asihf Jawaad
[email protected]The filling was a bit too tart for my taste, but otherwise the pie was delicious.
Sadiq Ahmed
[email protected]The recipe was easy to follow and the pie turned out great. I will definitely be making it again.
Victoria Reilly
[email protected]Great for a quick and easy dessert.
Ludo Gul
[email protected]The crust was flaky and buttery, and the filling was bursting with juicy blueberries. My family loved it!
Eric Oppong Agyemang
[email protected]This blueberry pie is so easy to make in the microwave! I love that I don't have to heat up my oven in the summer.