I LOVE rice pudding and this is one of my favorite! This is super easy and creamy. Guaranteed not to scorch or curdle! I always add some cinnamon and/or nutmeg or it's great without! Yummy warm or cold. I use leftover rice. This is one of my kids favorite desserts, will not disappoint
Provided by Chef Bonham
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Make sure the rice is cooked ahead of time.
- Whisk first 6 ingredients. And raisins if you want, we prefer without ;).
- Put in microwave and cook 1 - 1 1/2 minutes.
- Remove and whisk.
- Put back in microwave for another 1 - 1 1/2 minutes.
- Remove and whisk.
- Continue above steps until desired thickness (don't get too thick, you want it a little less thick than desired since it will continue to thicken as it sits).
- Add butter and vanilla once it's at desired thickness. You can omit butter to save on calories!
- Add anything else you want (cinnamon, nutmeg, fresh berries if it's cold, etc).
- Enjoy!
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Andrew Anderson
[email protected]I'm going to try this recipe with brown rice.
AleeKhan Ahmadxai
[email protected]This rice pudding looks so creamy and delicious. I can't wait to try it!
Nwakaire Joy
[email protected]I'm not a big fan of rice pudding, but this recipe looks like it might change my mind.
Zahid Detho
[email protected]I'm going to make this rice pudding for my next dinner party.
Lady MeMe
[email protected]This recipe looks like a great way to use up leftover rice.
Eyauche Ifeoma
[email protected]I can't wait to try this recipe. It looks so delicious!
David Austin
[email protected]This rice pudding is a great way to get your kids to eat their vegetables.
Onyeka Promise
[email protected]I'm so glad I found this recipe. It's a lifesaver for busy weeknights.
Super cuber Reshan
[email protected]This is the best rice pudding I've ever had. It's so easy to make and it tastes amazing.
John Field
[email protected]This rice pudding is so creamy and flavorful. I love the hint of vanilla.
Alex Wolf
[email protected]I added some raisins and cinnamon to my rice pudding and it was delicious!
John Young
[email protected]This rice pudding is a great way to use up leftover rice. It's a delicious and easy dessert.
Sumaira Yousaf
[email protected]I love that this recipe uses brown rice. It gives the pudding a nutty flavor and makes it more nutritious.
Kendra Cawthra
[email protected]This rice pudding is the perfect comfort food. It's creamy and flavorful, and it's so easy to make.
Mst Tamanna Khatun
[email protected]I've never made rice pudding before, but this recipe was so easy to follow. It turned out great and my family loved it!
Aftab Dawood
[email protected]This rice pudding is so easy to make and it tastes delicious! I love that I can make it in the microwave, so I don't have to babysit it on the stovetop.