MICROWAVE SPINACH CHEDDAR SOUFFLE
Steps:
- In a large microwave-safe bowl, mix spinach, soup, mayo and eggs, and one cup of the cheese,cover loosely with wax paper and microwave on high power for 7 minutes (more if your oven is lower wattage). Remove from the oven and stir, mixing cooked edges into the center of the bowl. Smooth the top and scatter the second cup of cheese on top, cover looseley with wax paper and microwave an additional 7 minutes or until eggs are set and the mixture is cooked through. Let cool slightly and serve hot. Reheats well in the microwave in individual portions dished onto microwave-safe plates.
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Darla Taylor
[email protected]This was a great recipe! The souffle was light and fluffy, and the spinach and cheddar flavors were perfect together. I will definitely be making this again.
Devin Bourassa
[email protected]This souffle was amazing! It was so light and fluffy, and the spinach and cheddar flavors were perfect together. I will definitely be making this again.
Abhie Pamor
[email protected]I loved this recipe! It was so easy to make, and it turned out so well. The spinach and cheddar flavors were perfect together.
Craig Goynes
[email protected]This was a great recipe! The souffle was light and fluffy, and the spinach and cheddar flavors were perfect together. I will definitely be making this again.
Suresh Bagdas
[email protected]I've made this souffle several times now, and it always comes out great. It's so easy to make, and it's always a crowd-pleaser.
FITHER Joy
[email protected]This was a delicious and easy recipe. I used fresh spinach and sharp cheddar cheese, and it was perfect. I will definitely be making this again.
Jamie Nolasco
[email protected]I was pleasantly surprised by how well this souffle turned out. I've never made one before, but it was so simple to follow the instructions. It was a big hit with my family, and I'll definitely be making it again.
Md mohammad Hossain
[email protected]This spinach cheddar souffle was a hit! It was so easy to make in the microwave, and it came out perfectly fluffy and cheesy. I will definitely be making this again.