MICROWAVE SPONGE PUDDING
A very simple microwave sponge pudding in less than 15 minutes with a texture between a sponge and a steamed pudding. I often add 2 tablespoons of jam or syrup to the bottom of the final bowl. Serve hot with custard.
Provided by ButtercupBento
Categories World Cuisine Recipes European UK and Ireland English
Time 14m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium bowl, cream together the butter and sugar until smooth. Mix in the egg and milk gradually, so as not to curdle the butter. Sift in the flour, and fold in gently. Transfer to a 1 pint microwave-safe bowl.
- Cover, and cook for 3 1/2 minutes on full powder, or until the pudding appears set when gently jiggled, and the top is sticky. Serve hot.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 24.6 g, Cholesterol 77.6 mg, Fat 13.1 g, Fiber 0.4 g, Protein 3.5 g, SaturatedFat 7.8 g, Sodium 300.8 mg, Sugar 13 g
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Annabell Hunsinger
[email protected]This pudding is a great base for other desserts. I've used it to make trifles, parfaits, and even ice cream sundaes.
Ashat Mohammed
[email protected]I'm not a huge fan of microwave desserts, but this pudding was actually pretty good. It was light and fluffy, and it had a nice vanilla flavor.
Afsa Nisa
[email protected]This pudding was okay, but it wasn't anything special. I wouldn't go out of my way to make it again.
TASWELL Simons
[email protected]Meh.
Zain Bilal
[email protected]This recipe was a disaster. The pudding turned out rubbery and inedible. I followed the instructions exactly, so I'm not sure what went wrong.
Kennedy Ali
[email protected]Not bad! This pudding was a quick and easy dessert that my kids loved. It's not the most amazing pudding I've ever had, but it's a solid choice for a weeknight treat.
home work
[email protected]This pudding was a bit too dense for my taste, but it still had a nice flavor. I think I'll try adding some baking powder next time to make it lighter.
Angel Gonzales
[email protected]I was skeptical at first, but this microwave sponge pudding is the real deal. It's light, airy, and has a lovely vanilla flavor. I'll definitely be making this again.
Rumika Madushan Bro
[email protected]This recipe is a lifesaver for busy weeknights. I can have a delicious dessert on the table in just a few minutes.
Ma Atif
[email protected]I've never been a fan of microwave cakes, but this one changed my mind. It was so quick and easy to make, and it tasted just as good as a traditional oven-baked pudding.
Syedashahnaqvi Syedashahnaqvi
[email protected]This microwave sponge pudding was a delightful surprise! It was incredibly easy to make and turned out perfectly moist and fluffy. I served it with whipped cream and berries, and it was a hit with my family.