MIDDLE EASTERN QUINOA & APRICOTS
This is a sweetish healthy side dish, or vegan main dish. Perfect for Thanksgiving. I use a packaged mix of the 3 grains but I suppose you can use what ever grains you like. I am going to try this with brown rice.
Provided by Jozieo
Categories Grains
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a pot:.
- Stir fry the grains in 1 Tbsp oil for 3 minutes.
- Add chopped apricots, raisins, spices and stir.
- Add 2 1/4 c hot or boiling water.
- Bring to boil, cover pot and simmer on a low flame for 34-45 minutess. (All the water should be absorbed).
- Turn off stove and let sit an additional 10 minutes.
- Serve hot.
- (my hubbie likes this cold too).
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Hot Chops
[email protected]Overall, I thought this dish was pretty good. I would definitely make it again, but I might tweak the recipe a little bit.
King Wealthy
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong spices.
Jo Shiesty
[email protected]This dish is a great way to get your daily dose of fruits and vegetables.
Anish Anishhamal
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaining!
iskai Gamer
[email protected]I'm always looking for new vegetarian recipes and this one is a keeper. It's so delicious and satisfying.
Kryptonite Rai
[email protected]This dish is perfect for a weeknight meal. It's healthy, flavorful, and easy to make.
suzanna field
[email protected]I love the vibrant colors in this dish. It's so inviting!
M Mudasir sattar
[email protected]This recipe was a lifesaver! I needed a quick and easy meal and this fit the bill perfectly. It was also delicious!
Abba Mohammed
[email protected]I thought this dish was just okay. I've had better.
Anum Shamoon
[email protected]I'm not a vegetarian, but this dish was so good that I didn't even miss the meat.
ripon ahamad
[email protected]I made this dish for a party and it was a big hit. Everyone loved it!
Fredy Aguilar
[email protected]This dish was easy to make and it was a great way to use up some leftover quinoa.
Vytenis Aleknavičius
[email protected]I love the combination of flavors in this dish. The apricots and spices go so well together.
BOLO2UND340 TV
[email protected]I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again!
Hope Chaita
[email protected]This dish was a bit bland for my taste. I think it needed more spices.
Syron Williams
[email protected]I'm not a big fan of quinoa, but this dish was actually really good. The apricots and spices really made it.
Md Nur Hasan
[email protected]This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a hit. Everyone loved it!
Colton Korporal
[email protected]Loved this dish! The quinoa was cooked perfectly and the apricots added a nice pop of flavor.
Haris Kazmi
[email protected]I tried this recipe last night and it turned out great! The apricots gave it a nice tangy flavor. I would definitely make this again.
Heather Visser
[email protected]This Middle Eastern Quinoa with Apricots dish was a delightful culinary experience. The combination of flavors and textures was simply exquisite. The quinoa was perfectly cooked, fluffy, and flavorful. The apricots added a touch of sweetness and tart