MIDDLE EASTERN SPICED BEEF, TOMATOES, AND BEANS
This recipe comes from the Crock-Pot Slow-Cooker Cookbook. It is found in the "International Sensations" section.
Provided by imaphilosopher
Categories One Dish Meal
Time 6h30m
Yield 1 dish, 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in large skillet over medium-high heat. Add beef cubes and cook, stirring frequently, until browned on all sides. Transfer to Crock-Pot cooker with 1 tablespoon olive oil drizzled on top.
- Stir in tomatoes, green beans, onions, cinnamon, allspice, sugar, and any other seasonings you desire. Cover. Cook on LOW 8 HOURS or HIGH 4 HOURS.
- Uncover, let stand for 15 minutes for flavors to absorb.
- Serve with either basmati rice, or couscous.
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Destiny Brazil
[email protected]This recipe was easy to follow and the dish turned out great! The beef was tender and flavorful, and the tomatoes and beans added a nice sweetness and acidity. I served it over rice and it was a delicious and satisfying meal.
Aryana Swisher
[email protected]I'm so glad I tried this recipe! The beef was cooked perfectly and the tomatoes and beans added a nice sweetness and acidity. I will definitely be making this again!
Thabiso Ngidi
[email protected]This dish was delicious! The beef was tender and flavorful, and the tomatoes and beans added a nice sweetness and acidity. I served it over rice and it was a delicious and satisfying meal.
Bella Thompson
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The beef was cooked perfectly and the tomatoes and beans added a nice sweetness and acidity. I will definitely be making this again, but I will use less chili powder next time.
Karim Hesham
[email protected]I made this dish for my friends and they all loved it! The beef was tender and flavorful, and the tomatoes and beans added a nice sweetness and acidity. I will definitely be making this again!
Hira Hunza
[email protected]This recipe was easy to follow and the dish turned out great! The beef was tender and flavorful, and the tomatoes and beans added a nice sweetness and acidity. I served it over rice and it was a delicious and satisfying meal.
Rahman Gaming
[email protected]I tried this recipe and it was really good! The beef was cooked perfectly and the spices were just right. I will definitely be making this again!
Miranda Brandenburg
[email protected]This dish was delicious! I made it for my family and they all loved it. The beef was tender and flavorful, and the tomatoes and beans added a nice sweetness and acidity. I will definitely be making this again!
Bryla Dowler
[email protected]I love this recipe! It's so easy to make and always turns out great. The beef is always tender and flavorful, and the tomatoes and beans add a nice sweetness and acidity. I usually serve it with rice or pita bread.
Itx HASSAN
[email protected]This Middle Eastern-spiced beef with tomatoes and beans recipe was a hit! The flavors were bold and complex, and the beef was cooked to perfection. I served it over rice, and it was a delicious and satisfying meal.