MIGHTY CHEESY GREEN BEANS & BACON CASSEROLE
Cheesy green bean goodness...these beans would make a delicious accompaniment to your Easter dinner...Your home will smell like bacon heaven... My kids don't get them very often, but they love em...hope you do as well... Enjoy!
Provided by Cassie *
Categories Vegetables
Time 35m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degree F. Spray a 1 1/2 quart casserole or other dish or pan. Melt butter in a large saucepan or skillet; add onions and cook until transparent.
- 2. Add flour and stir until absorbed; gradually stir in milk. Cook over medium heat, stirring constantly, until thickened.
- 3. Stir in cheese until melted. Add mustard, beans, Worcestershire sauce, cayenne and bacon.
- 4. Pour into prepared dish.
- 5. Sprinkle about a handful of crumbled french fried onions evenly on top. Sprinkle with a pinch of paprika.
- 6. Bake uncovered until bubbling and golden, about 25 minutes. Serve immediately. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Reem Alsaba
[email protected]This casserole was delicious! The green beans were perfectly cooked and the cheese sauce was creamy and flavorful. The bacon added a nice smoky flavor and the crunchy topping was the perfect finishing touch. I will definitely be making this again.
Kennedi Jewel
[email protected]This casserole was a bit too rich for my taste. The cheese sauce was very heavy and the bacon was a bit too greasy. I think I would have liked it better if I had used less cheese and bacon.
Taiwo Adeleke
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it! The cheese sauce was especially good, and the bacon added a nice smoky flavor. I will definitely be making this again.
Black Start
[email protected]This casserole was easy to make and really delicious. I used fresh green beans from my garden and they were perfect. The cheese sauce was creamy and flavorful, and the bacon added a nice crunch. I will definitely be making this again.
October Green
[email protected]This casserole was a bit bland for my taste. I think it needed more salt and pepper, and maybe some other spices. The cheese sauce was also a bit too thick for my liking.
James Adason
[email protected]I followed the recipe exactly and the casserole turned out great. It was cheesy, flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.
Babalwa Mathiso
[email protected]This casserole was delicious! The green beans were perfectly cooked and the cheese sauce was creamy and flavorful. The bacon added a nice smoky flavor and the crunchy topping was the perfect finishing touch. I will definitely be making this again.
Dance_King GH
[email protected]I'm not a big fan of green beans, but I really enjoyed this casserole. The cheese sauce was creamy and flavorful, and the bacon added a nice smoky flavor. I would definitely make this again.
Gafadi Bikash
[email protected]This casserole was a bit too rich for my taste. The cheese sauce was very heavy and the bacon was a bit too greasy. I think I would have liked it better if I had used less cheese and bacon.
Hilary Simiyu
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it! The cheese sauce was especially good, and the bacon added a nice smoky flavor. I will definitely be making this again.
Samuel Collaku
[email protected]This casserole was easy to make and really delicious. I used fresh green beans from my garden and they were perfect. The cheese sauce was creamy and flavorful, and the bacon added a nice crunch. I will definitely be making this again.
Wit Blixem
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was cheesy, flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.
Shefali Akhter
[email protected]This casserole was a bit bland for my taste. I think it needed more salt and pepper, and maybe some other spices. The cheese sauce was also a bit too thick for my liking.
Jay J (JayJay)
[email protected]This was a delicious and easy casserole. I used frozen green beans and it still turned out great. I also added a little bit of garlic powder and onion powder to the cheese sauce, which gave it a nice extra flavor.
Eric Bruebaker
[email protected]I'm not usually a fan of green beans, but this casserole changed my mind. The cheese and bacon made them so flavorful, and the casserole was really easy to make. I'll definitely be making this again.
Qaisr Malik
[email protected]This casserole was a hit at our family dinner! The combination of green beans, bacon, and cheese was perfect, and the crunchy topping added a nice texture. I will definitely be making this again.