MILKY WAY CAKE
I got this recipe out the one The Lady & Sons cookbooks. It is officially the cake I make for my brother on his birthday. It's a 3 layer cake and oh so good! It is the cure for a sweet tooth.
Provided by cnpick05
Categories Dessert
Time 1h
Yield 16-20 serving(s)
Number Of Ingredients 16
Steps:
- Preheat the oven to 325.
- Grease three 9-in. cake pans and dust them with confectioner's sugar. To make the cake, melt the Milky Way bars with 1 stick of butter. Remove from heat and let cool.
- Cream the remaining 2 sticks of butter with the granulated sugar. Add the beaten eggs and the cooled chocolate mixture.
- Sift the flour and the baking soda together. Alternately add the flour and buttermilk to the batter, blending well. Add the nuts and vanilla.
- Divide the batter among the prepared pans and bake for 30-40 minute or until the cake is firm to the touch. Cool for 5 minutes, remove from the pans and place on cooling racks.
- While the cake cools prepare the icing. Combine the sugar and milk in a heavy saucepan. Cook to the soft-ball stage (234 degrees on a candy thermometer). Remove the pan from the heat and add the marshmallow cream, butter and chocolate chips, stirring until melted. Add the pecans. When the cake has cooled completely, frost each layer, sides and top of the Milky Way Cake.
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Abdulrahman Ibrahim
[email protected]This cake is a bit too sweet for my taste, but it's still really good.
MR ADiL
[email protected]This cake is so good, it's dangerous. I could easily eat the whole thing in one sitting.
Patricia Carreno
[email protected]I've never made a Milky Way cake before, but this recipe was easy to follow and the results were amazing. I'll definitely be making it again.
Mario Araujo
[email protected]This cake is perfect for a party. It's easy to make and everyone loves it.
Bear McGregor
[email protected]I'm not a big fan of chocolate cake, but this one is an exception. It's so moist and flavorful.
Richie Nanakwesi
[email protected]This cake is a bit pricey to make, but it's worth it for a special occasion.
Diaa Albsoul
[email protected]I made this cake for my son's birthday party and it was a huge success. All the kids loved it.
Jeshua Nieves
[email protected]This cake is perfect for chocolate lovers. It's rich, decadent, and absolutely delicious.
Kishna Limbu
[email protected]The cake was a bit dry. I think I would add some more milk or buttermilk to the batter next time.
Elizabeth Dehart
[email protected]I found the cake to be a bit too sweet for my taste. I would recommend using less sugar in the frosting.
Ifraax Xasan
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The results are amazing.
mohamed elsadek
[email protected]I love the combination of chocolate and caramel in this cake. It's a perfect balance of flavors.
Baghpat Gas
[email protected]The Milky Way frosting is the star of this cake. It's so creamy and smooth.
Saul Saul
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Billy Siller
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and the results are always delicious.
Azhan Khan
[email protected]This Milky Way cake was a hit at my dinner party! Everyone loved the chocolatey goodness and the creamy frosting. I will definitely be making this again.