MIMI'S DOUBLE RICH CHOCOLATE CAKE (FROM A CAKE MIX)

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Mimi's Double Rich Chocolate Cake (From a Cake Mix) image

This is a fantastic cake starting with a cake mix and so easy to do. I bake it in a angel food pan and it comes out great. Frost it with a butter frosting or cooked frosting and sprinkle with coconut and you will have a beauty of a cake. This is nice and dark and the white frosting makes it look so yummy.

Provided by Mimi in Maine

Categories     Dessert

Time 1h20m

Yield 1 tube pan, 12 serving(s)

Number Of Ingredients 6

1 (18 ounce) package devil's food cake mix (I use Duncan Hines)
1 (3 ounce) package chocolate fudge instant pudding mix
4 eggs
3/4 cup water
1/2 cup sour cream
1/4 cup canola oil

Steps:

  • Combine all the ingredients in a large mixing bowl.
  • Blend and scrape bowl; then beat at medium speed for 4 minutes.
  • Pour into greased and floured 10" tube pan.
  • Bake at 350° for 55-60 minutes or till done. Do not underbake.
  • Cool in pan for 15 minutes.
  • Remove from pan and finish cooling on rack.
  • Frost if desired or sprinkle confectioners sugar over it.

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