MIMI'S HUGE BLUEBERRY MUFFINS

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Mimi's Huge Blueberry Muffins image

A prominent department store used to sell these in their bakery case. These are big muffins loaded with blueberries. They are nice and sweet. All I can say about them is to try them--they are great. I like to use our Maine blueberries as there is a lot of flavor, but any wild blueberry will be fine.

Provided by Mimi in Maine

Categories     Breads

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 11

1/2 cup butter, softened
1 1/4 cups sugar
1/2 teaspoon vanilla extract
2 eggs
1/2 cup milk
2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup blueberries
2 cups blueberries
extra sugar

Steps:

  • You will also need: cupcake papers.
  • Using a mixer cream together in a bowl the butter, sugar, and vanilla.
  • Add the 2 eggs and mix well.
  • Combine the flour, salt, and baking powder and add to the above mixture alternately with the milk.
  • Add 1/2 cup blueberries gently by hand.
  • Then add the other 2 cups of blueberries gently by hand.
  • Line a 12 cupcake tin with cupcake papers.
  • Pile the batter right to the top of the papers using all of the batter on these 12 muffins.
  • Sprinkle with granulated sugar.
  • Bake at 375 degrees for 25-35 minute.

Almas Official
almas-official@aol.com

These muffins are the perfect grab-and-go breakfast or snack.


Jurnee Little
j-l1@yahoo.com

I love that this recipe doesn't require any special ingredients.


Fatima online Quran Academy 923
o.fatima@hotmail.com

These muffins are so easy to make, even a beginner baker can make them.


Mdrasel Mia
m20@aol.com

I'm not a huge fan of blueberries, but I really enjoyed these muffins.


Umair Rashid
u.r@gmail.com

The muffins didn't rise as much as I thought they would, but they still tasted great.


Anastasia Taylor
tayloranastasia@gmail.com

The muffins were a little too sweet for my taste, but they were still very good.


MAJID JAVADI
majid.j@yahoo.com

I made these muffins for a brunch party and they were a hit! Everyone loved them.


Mrenal Roy Pronoyjit
mrenal_r@yahoo.com

These muffins are so good, I could eat them every day!


Rougan Cr3eD
rougan_cr3ed90@gmail.com

I love that this recipe uses fresh blueberries. It really makes a difference in the taste of the muffins.


Pubgfree Please
ppubgfree42@yahoo.com

I've tried many blueberry muffin recipes, but this one is by far the best. The muffins are incredibly easy to make and always turn out perfectly.


Linda Marcus
lindamarcus@yahoo.com

These blueberry muffins are the perfect combination of sweet and tart. The muffins are so moist and fluffy, and the blueberries burst with flavor in every bite.


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