MINCEMEAT-FILLED BRAID
Mincemeat has gotten such a bad rap over the years. Raisins, currants and other dried fruit, richly spiced and soaked in brandy...what's wrong with that? My family and I love it tucked inside this gorgeous-looking bread. It's perfect for breakfast or with dinner. -Loraine Steinfort, Shelbyville, Indiana
Provided by Taste of Home
Time 55m
Yield 1 loaf (16 slices).
Number Of Ingredients 16
Steps:
- Dissolve yeast in warm water. In a large bowl, combine next 6 ingredients, yeast mixture and 1-1/2 cups flour; beat on medium speed 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Meanwhile, for filling, crumble mincemeat in a small saucepan; add water. Bring to a boil. Reduce heat; cook over medium-low heat until thickened, 20-25 minutes. Set aside; cool., Punch down dough. Turn onto a lightly floured surface; divide into thirds. Roll each into a 14x4-in. rectangle. Spread a third of the filling down the center of each strip; bring the sides of each strip together over filling. Pinch seams to seal. Place strips, seam side down, on a greased baking sheet and braid. Pinch ends to seal; tuck under. Cover and let rise in a warm place until doubled, about 1 hour., Preheat oven to 350°. Bake until golden brown, 20-25 minutes. Remove from pan to a wire rack to cool. , Combine icing ingredients; drizzle over braid.
Nutrition Facts : Calories 206 calories, Fat 4g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 287mg sodium, Carbohydrate 38g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
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Saugat Poudel
[email protected]This mincemeat braid is a delicious and festive treat that is perfect for the holidays.
Matthew Kisor
[email protected]I'm not a big fan of mincemeat, but this braid was surprisingly good. The filling was flavorful and the crust was flaky.
Far Shy
[email protected]This braid was a bit too sweet for my taste, but it was still very good.
Arthur Stuart
[email protected]This recipe is a great way to use up leftover pie crust. The braid is easy to make and it's always a hit with my family.
Malusi Beukes
[email protected]I made this braid for a Christmas party and it was a huge hit. Everyone raved about how delicious it was.
Shanaali 996
[email protected]This braid was a bit time-consuming to make, but it was worth it. It was so delicious and everyone loved it.
JUMA XLINE
[email protected]I've tried many mincemeat braid recipes and this one is by far the best. The filling is perfectly spiced and the braid is always golden brown and flaky.
rr Tangil
[email protected]The mincemeat braid was a bit dry, but overall it was a good recipe.
Martin Helvig
[email protected]This mincemeat braid is a delicious and festive treat that is perfect for the holidays. It's easy to make and always a hit with my family and friends.
Md Soam
[email protected]I'm not a big fan of mincemeat, but this braid was surprisingly good. The filling was flavorful and the crust was flaky.
Adv Fazal Babar
[email protected]This recipe is a great way to use up leftover mincemeat. The braid is easy to make and it's always a hit with my family.
Mohammad Rasuli
[email protected]I made this braid for a potluck and it was a huge success. Everyone loved it!
Chaima Raja
[email protected]I followed the recipe exactly and the braid turned out perfectly. It was a delicious and festive treat.
Tabane Moeketsane
[email protected]This mincemeat braid was a bit too sweet for my taste, but otherwise it was very good.
m Arsal
[email protected]I was looking for a new mincemeat recipe and this one did not disappoint. The braid was easy to make and turned out beautiful. The filling was flavorful and the crust was flaky. I will definitely be making this again!
Michelle Tasha
[email protected]This recipe is a keeper! The mincemeat filling is delicious and the braid is so pretty. I will definitely be making this again.
Noman Khan Noman
[email protected]I've been making this mincemeat braid for years and it's always a favorite. It's the perfect holiday treat.
Adepa Maame
[email protected]This mincemeat braid was a hit at my holiday party! It was so easy to make and everyone loved it.