Categories Soup/Stew Blender Bean Pasta Tomato Vegetable Vegetarian Lunch Basil Healthy Cabbage Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 16
Steps:
- Place beans in medium bowl. Add enough cold water to cover by 2 inches; soak overnight. Drain.
- Place beans in large Dutch oven. Add 5 cups water and next 11 ingredients and bring to boil. Reduce heat, cover and simmer until beans are tender, stirring occasionally, about 1 hour.
- Transfer 2 cups soup and whole potato to blender and puree. Return puree to soup in pot. Add pasta and 1/4 cup basil; simmer uncovered until pasta is cooked through and flavors blend, stirring occasionally, about 25 minutes. Season with salt and pepper. Mix in 1/4 cup basil. Serve with Parmesan cheese.
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Alisya Odpurev
[email protected]This soup was a disappointment. The broth was bland and the vegetables were overcooked. I would not recommend this recipe.
Rubel Mia
[email protected]I'm not a big fan of minestrone soup, but this recipe changed my mind. The soup is so flavorful and filling, and the vegetables are cooked perfectly. I will definitely be making this again.
Damein Pillay
[email protected]This recipe is a keeper! The soup is hearty and flavorful, and the vegetables are cooked perfectly. I especially love the addition of basil, which gives the soup a fresh and vibrant flavor.
Rinor Bajrami
[email protected]This soup is so good! I love the combination of vegetables and the broth is so flavorful. I will definitely be making this again.
Rwigira Herson
[email protected]I tried this recipe last night and it was a hit with my family! The soup was easy to make and the ingredients were easy to find. The flavor was delicious and the soup was very filling. I would definitely recommend this recipe to others.
Danis iqbal
[email protected]This soup is amazing! It's so flavorful and filling. I love the combination of vegetables and the broth is so delicious. I will definitely be making this again.
Michael Belisle
[email protected]This minestrone soup with basil is a delicious and hearty meal. It's perfect for a cold winter day. The vegetables are all cooked to perfection and the broth is flavorful and savory. I especially love the addition of basil, which gives the soup a fre