MING'S SEARED SCALLOPS WITH SPICY THAI RICE NOODLE SOUP
Steps:
- Coat a saute pan with canola oil and saute galangal, onion, chiles, lemon grass and kaffir until soft about 5 minutes. Add shiitakes and cook 3 minutes. Season and deglaze with fish sauce. Let reduce by 50 percent then add chicken stock. Simmer and reduce by 20 percent. Add juice and check for seasoning. Add noodles, basil and scallions to heat. Meanwhile, preheat skillet and coat with oil. Season scallops with salt and chile powder. Pan sear both sides brown, about 3 minutes a side.
- PLATING Ladle broth (lemon grass, kaffir and all) and top with 3 scallops. Garnish
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Roseanne Bynoe
[email protected]This dish is a must-try! The scallops are cooked to perfection and the soup is packed with flavor. I highly recommend it.
Abdelhamid Amer
[email protected]I made this dish last night and it was amazing! The scallops were cooked perfectly and the soup was flavorful and spicy. I will definitely be making it again.
Mohsin Koli
[email protected]This is one of my favorite recipes. The scallops are always cooked perfectly and the soup is delicious. I always get compliments when I make it.
Kelly Rutherford
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the scallops and the soup. I will definitely be making it again.
Mmathapelo Lefoane
[email protected]This dish is delicious! The scallops are cooked perfectly and the soup is flavorful and spicy. I highly recommend it.
Sweeto Aamir
[email protected]I've made this dish several times now and it's always a hit. The scallops are always cooked perfectly and the soup is so flavorful. I love that it's a healthy dish too.
Shaikh Ehtesham
[email protected]This recipe is a lifesaver! I'm always short on time, but this dish is quick and easy to make. Plus, it's always a hit with my family.
Turjo Sk
[email protected]I made this dish for a party and it was a huge success! Everyone loved the scallops and the soup. I will definitely be making it again.
shirley Heald
[email protected]This is one of my favorite recipes. The scallops are always cooked perfectly and the soup is delicious. I always get compliments when I make it.
dave gudmundson
[email protected]I love this recipe! The scallops are always cooked perfectly and the soup is so flavorful. I highly recommend it.
Muhammad Nawaz Muhammad Nawaz
[email protected]This dish was easy to make and turned out great! The scallops were tender and the soup was flavorful. I will definitely be making this again.
Phiwokuhle Phiwoo
[email protected]I'm not a huge fan of seafood, but I actually really enjoyed this dish. The scallops were cooked perfectly and the soup was very flavorful.
Anand Hamirani
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the soup was delicious. I added some extra vegetables to make it even healthier.
Helal Naikmal
[email protected]The flavors in this dish are incredible! The spicy Thai rice noodle soup is the perfect complement to the delicate scallops. I'll be making this again and again.
Rokib Islam
[email protected]I made this dish last night and it was a hit with my family! The scallops were succulent and the soup was packed with flavor. Will definitely be making this again.
Sara Merry
[email protected]Amazing dish! The scallops were cooked perfectly and the spicy Thai rice noodle soup was flavorful and delicious. I highly recommend this recipe to anyone who loves seafood and Thai cuisine.