MINI BACON-WRAPPED SAUSAGES
A sweet and savory sauce coats mini bacon-wrapped sausages. It's a crowd-pleasing snack!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h
Yield 40
Number Of Ingredients 9
Steps:
- Set oven control to broil. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spray broiler rack and pan with cooking spray. Cut each bacon slice crosswise into 3 pieces. Wrap each piece around 1 sausage, securing with toothpick; place on rack in pan.
- Broil with tops about 6 inches from heat 12 to 16 minutes, turning once, until bacon is crisp.
- Meanwhile, in 1-quart saucepan, mix remaining ingredients. Cook over medium heat about 5 minutes, stirring frequently, until sugar is dissolved and mixture is bubbly.
- Heat oven to 350°F. Transfer sausages from broiler pan to baking dish. Pour sauce over sausages; turn to coat with sauce.
- Bake about 20 minutes or until hot and bubbly. Serve hot.
Nutrition Facts : Calories 80, Carbohydrate 6 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 250 mg, Sugar 6 g, TransFat 0 g
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Siyabulela Siya
[email protected]So good! I used a sweet sausage and they were the perfect combination of sweet and savory.
Kausar Islam
[email protected]Perfect party food! I made a double batch and they were all gone in no time.
Nova Kings
[email protected]These sausages were really easy to make and they turned out great. I will definitely be making them again.
Ramu Palpali
[email protected]I made these for my family and they were a big hit. Even my picky kids loved them.
Jonathan Rivera
[email protected]These were delicious! I used a spicy sausage and they had just the right amount of heat.
Adeoti Anuoluwapo
[email protected]I've made these several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Saba Rizwan
[email protected]These were a great appetizer for my Super Bowl party. Everyone loved them.
Peter Joy
[email protected]So good! I used a sweet sausage and they were the perfect combination of sweet and savory.
chigbe ben
[email protected]Perfect party food! I made a double batch and they were all gone in no time.
Rachelle Star
[email protected]These sausages were really easy to make and they turned out great. I will definitely be making them again.
Fahad Hanad
[email protected]I made these for my family and they were a big hit. Even my picky kids loved them.
Ajidibri Andrew
[email protected]These were delicious! I used a spicy sausage and they had just the right amount of heat.
thomas lieutier
[email protected]I've made these sausages several times now and they are always a crowd-pleaser. They're the perfect appetizer or party food.
Dharam Ok
[email protected]These mini bacon-wrapped sausages were a hit at my last party! They were so easy to make and everyone loved them.