MINI MONTE CRISTO SANDWICH APPETIZERS
-=UPDATE=- This recipe has been adopted and revised by me on February 16h 2005! Serve along side of fresh fruit such as melon balls, grapes and pineapple chunks.
Provided by - Carla -
Categories Lunch/Snacks
Time 20m
Yield 16 mini sandwiches
Number Of Ingredients 15
Steps:
- Place one slice each of turkey, Swiss cheese, and ham on 6 bread slices.
- Top with remaining bread slices and cut into quarters; hold sandwiches together with wooden toothpicks if needed.
- -=Batter=- Sift flour, baking powder and salt together. Add water to egg and beat slightly. Add egg to flour mixture and beat until smooth.
- Dip mini monte cristo sandwich quarters into batter and fry in hot oil until golden brown, turning once.
- Remove toothpicks and sprinkle lightly with powdered sugar.
- Serve with a side of raspberry jam to dip them inches.
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Sara Jackson
[email protected]These were amazing! The perfect combination of sweet and savory.
Ahmed Hani
[email protected]These were so easy to make and they were so delicious! I will definitely be making them again.
Md Siamshanto
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Jahan Eity
[email protected]These were a bit of a disappointment. The bread was soggy and the filling was bland.
Himdung Lama
[email protected]These were a little too sweet for my taste, but I still enjoyed them.
Tooba Khaan
[email protected]I'm not a fan of Monte Cristo sandwiches, but I loved these mini appetizers. They were the perfect size and the flavors were amazing.
Md Tushar Ahmed Apple
[email protected]These were really good! I used strawberry jam instead of raspberry and they were still delicious.
Mia Mattless
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
Omer Haim
[email protected]These were so cute and delicious! I'm definitely making them again for my next party.
Jeffrey Ewing
[email protected]These were amazing! I made them for a brunch party and they were gone in minutes.
Rocking Ruler
[email protected]I thought these were just okay. The bread was a little dry and the filling was bland.
Noore khdija Shova
[email protected]These were a little too sweet for my taste, but my kids loved them.
kimberley Duffus
[email protected]I followed the recipe exactly and they turned out great! I loved the raspberry jam and powdered sugar on top.
Mian Latif
[email protected]These were so easy to make and they were a big hit with my family. I will definitely be making them again!
Awais Ali
[email protected]I'm not usually a fan of Monte Cristo sandwiches, but these mini appetizers were delicious! The bread was perfectly crispy and the filling was flavorful.
Blessed Greatful
[email protected]These Monte Cristo appetizers were a hit at my party! The combination of sweet and savory flavors was perfect, and the mini size was perfect for a party.