MINI ORANGE MUFFINS
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 30 small muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees and butter small muffin tins. In the bowl of an electric mixer fitted with the paddle attachment, cream 1 cup sugar and butter until smooth. Add the eggs and beat until fluffy.
- In a glass measuring cup, combine buttermilk and baking soda and set aside. In a small bowl, whisk together flour and salt; add to the butter mixture alternately with the buttermilk, beating until well mixed.
- In a food processor, grind the raisins and orange zest. Add to the batter and combine. Spoon the batter into the prepared muffin tins and bake until golden brown and firm to the touch, about 12 minutes.
- Remove the tins to a cooling rack. Brush the tops of the muffins with orange juice and sprinkle with remaining 1/2 cup sugar while still warm; let stand 5 minutes. Remove muffins from pans.
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Selaelo Mokgawa
[email protected]These muffins are a bit too sweet for my taste, but they're still pretty good.
Seljiya Karki
[email protected]I'm not a big fan of orange flavored desserts, but these muffins were surprisingly good. The orange flavor was subtle and not overpowering.
Nylah Holder
[email protected]These muffins are a great way to start the day. They're light and fluffy, and the orange flavor is a nice pick-me-up.
Gimbo Fatuma
[email protected]I love the orange glaze on these muffins. It gives them a sweet and tangy flavor.
anthony fernando
[email protected]These muffins are perfect for a party or potluck. They're easy to transport and they're always a crowd-pleaser.
Habib Ahmadi
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always delicious.
Md Maro
[email protected]I made these muffins with my kids and they had a lot of fun helping me. They loved the muffins too!
Ying Liu
[email protected]These muffins are a great way to use up leftover oranges.
Bilal Ahmad
[email protected]I love how moist these muffins are. They're perfect for a quick breakfast or snack.
Sultan Hussein (Trap king)
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They were light and fluffy, with a delicious orange flavor.
Danny Katambo
[email protected]These muffins are so easy to make and they taste amazing. I love the orange flavor.
New Ffid
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
VoxlyBeats HD
[email protected]These mini orange muffins were a hit with my family! They were so moist and flavorful, and the orange glaze was the perfect finishing touch. I will definitely be making these again.