MINNESOTA WILD RICE CASSEROLE
I live on a lake where the Native Americans used to harvest the rice. This recipe is excellent as a side dish during the holidays and makes a wonderful stuffing for turkey, chicken or cornish game hens. Also good with wild game.
Provided by Gina Farina
Categories Brown Rice
Time 31m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- (Properly cooked wild rice should be split and soft.).
- Fry all the bacon until very crisp. Drain and save some of the fat. Crumble the bacon into little pieces.
- In some of the reserved bacon fat sauté the vegetables until soft.
- To the sauteed vegetables, add the chicken bouillon and mix. Then add all the other ingredients. Combine and mix.
- If the mixture seems dry, add the melted butter.
- Add salt and pepper to taste (remember, the bacon is salty).
- Place mixture into a glass casserole dish. Bake for 30 to 45 minutes or until warmed through.
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Md Mursid
[email protected]Overall, this was a good recipe. It was easy to make and the casserole was very flavorful. I would definitely make it again.
Ayesha
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Rvg zaffrin
[email protected]I followed the recipe exactly, but my casserole turned out dry. I think I might have overcooked the wild rice.
Samuel Kowfie
[email protected]This casserole was easy to make and very delicious. The wild rice gave it a unique flavor and the cheese made it creamy and gooey. I would definitely make this again.
Joandi Fortner
[email protected]I'm not a big fan of wild rice, but I thought I'd give this recipe a try. I was pleasantly surprised! The casserole was very flavorful and the wild rice added a nice texture. I'll definitely be making this again.
Elnay Julies
[email protected]This was a great way to use up leftover wild rice. The casserole was easy to make and very flavorful. I added some extra vegetables to mine, and it turned out great!
Ratan Md
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and had the perfect amount of wild rice. My husband and I both loved it!
Raheem Sinat
[email protected]This casserole was a hit with my family! The wild rice added a unique and nutty flavor, and the combination of vegetables and cheese made it a hearty and satisfying dish. I will definitely be making this again!