MINTED ANGEL FOOD CAKE
Steps:
- Prepare angel food cake according to package directions, adding creme de menthe to the mixture. Cut angel food cake in 1/2. Scoop out the bottom half of the shell, leaving a 1 inch shell. Mix vanilla pudding, 1/2 of cool whip and mint extract together. Pour mixture into the bottom 1/2 of the angel food cake. Replace the top half of the cake on top. Mix remaining cool whip and creme de menthe together. Frost cake with mixture. Chill 1 hour. Serve.
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usa marma
[email protected]This cake is way too minty. I couldn't even finish a single slice.
Ashik Sagor
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
Khan Rasell
[email protected]This cake is delicious, but it's a bit too sweet for my taste.
Derrick Mann
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand.
Aadarsh lawad
[email protected]This cake is a bit pricey to make, but it's worth it for a special occasion.
Big Dubbs
[email protected]I made this cake for my daughter's birthday party and she loved it! It was a big hit with all the kids.
Olamilekan Adeoye
[email protected]This cake is perfect for a summer party or picnic. It's light and refreshing.
Abu Saied
[email protected]I'm not a big fan of mint, but I actually really enjoyed this cake. The mint flavor is subtle and refreshing.
Thawebur Rahim
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive.
Melanie Cooper
[email protected]This cake is so easy to make, even for a beginner baker. I highly recommend it.
Ali Dar
[email protected]I love the combination of mint and chocolate in this cake. It's a unique and delicious flavor.
Tahir Asani
[email protected]This cake is light and fluffy, with a delicate mint flavor. It's the perfect dessert for a special occasion.
Sonali Akter
[email protected]I've made this cake several times now and it's always a hit. It's the perfect summer dessert.
chane frone
[email protected]This is my new favorite angel food cake recipe. It's so easy to make and always turns out perfect.
Naseeb Kokoas
[email protected]I made this cake for a party and it was a huge success! Everyone loved it.
Tracy Quick
[email protected]This cake is so delicious! The mint flavor is subtle but refreshing. I love that it's not too sweet.
OLAJUMOKE ADEGBOYE
[email protected]I've never made an angel food cake before, but this recipe was easy to follow. The cake turned out perfect - golden brown on the outside and fluffy on the inside.
Ad Csd
[email protected]This angel food cake was a hit with my family! It was light and fluffy, with a delicate mint flavor. I'll definitely be making it again.