MISSISSIPPI BAKED HAM
My partner's family is from Mississippi, and this is their recipe for Easter ham. I don't like ham at all, but I thought this was ok. Any ham-lover would adore this recipe, I think. Posted here mostly for safe-keeping, as I'll be making it every year.
Provided by rpgaymer
Categories Ham
Time 3h30m
Yield 1 baked ham, 20 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Rinse and dry ham. Score skin of ham with a knife in a criss-crossing 1-inch diamond pattern all around. Stuff one clove in every gap where the crosses intersect.
- In a baking pan, whisk together the cola and reserved pinapple syrup. Place ham cut side down in the pan. Glaze with the cola/syrup mixture. Pat brown sugar all over the ham, then cover with foil.
- Bake, covered, for 15-20 minutes per pound or until internal temperature reaches 135-145°F (cooking these big chunks of meat always takes me longer than the packaging says- a probe thermometer really helps here). Baste every 20 minutes or so. Halfway through the cooking time, remove foil and stick the pineapple slices onto the ham with toothpicks. Put a maraschino cherry in each pineapple slice hole, also with a toothpick. Continue baking, uncovered, and don't forget to baste.
- For a more caramelized glaze on the ham, just before it has finished cooking increase the oven temperature to 450°F Check it frequently and baste constantly to make sure it does not burn.
- Remove from oven and let sit for at least 30 minutes before slicing.
Nutrition Facts : Calories 569.3, Fat 32, SaturatedFat 11.7, Cholesterol 170.4, Sodium 112.9, Carbohydrate 19.2, Fiber 0.3, Sugar 17.9, Protein 48.8
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jamyiah black
[email protected]I made this ham for a potluck and it was a huge hit. Everyone loved it. The glaze is especially delicious.
BD JONY
[email protected]This ham is a real winner. It's so easy to make and the results are always delicious. I highly recommend this recipe.
James Kemp
[email protected]I'm so glad I tried this recipe. The ham was cooked perfectly and the glaze was delicious. I will definitely be making this again.
G Ll
[email protected]This ham is amazing! The glaze is perfect and the ham is so tender and juicy. I will definitely be making this again.
RIcardo Mungia
[email protected]I've made this ham several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend this recipe.
Salma Akbar
[email protected]This is the best ham I've ever had. The glaze is perfect and the ham is so tender and juicy. I will definitely be making this again.
Simon Tingley
[email protected]I made this ham for a potluck and it was a huge hit. Everyone loved it. The glaze is especially delicious.
Terry Little
[email protected]This ham is a real winner. It's so easy to make and the results are always delicious. I highly recommend this recipe.
Lisa Jo
[email protected]I'm so glad I tried this recipe. The ham was cooked perfectly and the glaze was delicious. I will definitely be making this again.
dreal Queenash
[email protected]This ham is amazing! The glaze is perfect and the ham is so tender and juicy. I will definitely be making this again.
Shiva Sankhar
[email protected]I've made this ham several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend this recipe.
Malik Jibran
[email protected]This is the best ham recipe I've ever tried. The ham was so tender and juicy, and the glaze was perfect. I will definitely be making this again.
Road King
[email protected]I made this ham for Easter dinner and it was a huge success. The ham was cooked perfectly and the glaze was mouthwatering. I will definitely be making this again.
Rohul Amin
[email protected]This ham was a hit at my holiday party. It was so easy to make and everyone loved it. The glaze was especially delicious.
Ali Prada
[email protected]This recipe is a keeper! The ham was perfect and the glaze was amazing. I will definitely be making this again and again.
Matthew Fox jr
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was so moist and flavorful. I'll definitely be making this again.
Alfie Hollger
[email protected]This ham is a real crowd-pleaser. I made it for a family gathering and everyone loved it. The glaze is especially delicious.
Tanya Douglas
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The ham was cooked perfectly and the glaze was out of this world. I'll definitely be making this again.
Mulondo Mathew
[email protected]I've made this ham twice now and it's always a hit. It's so easy to make and the results are always delicious.
Duniya news
[email protected]This is the best ham I've ever had! The glaze is amazing and the ham is so juicy and tender. I will definitely be making this again.