Steps:
- 1. In a heavy sauce pan mix sugar, milk, butter, and cocoa powder; bring to a rolliing boil. Boil 1 minute and remove from heat.
- 2. Next add peanut butter, vanilla extract, and oats. Mix well.
- 3. Next drop by tablespoon onto waxed paper and let harden.
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Chisom Naomi
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. I love to enjoy them with a glass of milk.
Sandra Peter
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect treat for any occasion.
MD Rocky Hossen
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and they sold out in no time.
MD: FORID mia
[email protected]I was really excited to try these cookies, but I was disappointed with the results. They were dry and crumbly, and they didn't have much flavor.
Robb L
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Carlos Silvin
[email protected]I had some trouble getting the cookies to spread out in the oven. I think I might have needed to grease the baking sheet more.
GAMING KILLER
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Rabbani Ameen
[email protected]I love that these cookies don't require any chilling time. I was able to make them and have them ready to eat in under an hour.
Kasir Mahmud
[email protected]These cookies are the perfect combination of chocolate and peanut butter. They're also really easy to make, which is always a plus.
Angelique Leon
[email protected]I've made these cookies several times now and they always turn out perfect. They're fudgy and gooey, with just the right amount of sweetness.
Farooque Ahmed
[email protected]These cookies were a hit at my party! They were so easy to make and everyone loved them.