MIXED BEAN SALAD

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Mixed Bean Salad image

Making this colorful salad a day ahead gives it time to marinate. We love its flavorful tangy-sweet dressing.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup sugar
1/3 cup cider vinegar
1/3 cup canola oil
1/2 teaspoon salt
1/8 teaspoon pepper
1 can (16 ounces) kidney beans, rinsed and drained
1 can (14-1/2 ounces) cut wax beans, drained
1 can (14-1/2 ounces) cut green beans, drained
3 celery ribs, sliced
1/2 medium green pepper, chopped
1/4 cup chopped onion

Steps:

  • In a small saucepan, combine the sugar, vinegar, oil, salt and pepper. Cook and stir over medium heat until sugar is dissolved. Remove from the heat; cool slightly. , In a large salad bowl, combine the remaining ingredients. Drizzle with dressing; toss to coat. Cover and refrigerate overnight. Serve with a slotted spoon.

Nutrition Facts : Calories 207 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 546mg sodium, Carbohydrate 27g carbohydrate (16g sugars, Fiber 5g fiber), Protein 5g protein.

Zahid Abbas Muhammad Ejaz (Azad ALI)
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I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your veggies in.


Daniel Dwobeng
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This salad is so easy to make and it's so delicious. I love the combination of beans, corn, and tomatoes.


Jaz Elian
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I made this salad for a potluck and it was a hit! Everyone loved it.


Rana AM
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This salad is a great way to use up leftover beans. It's also a healthy and refreshing side dish.


Surendra Kumal
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I love this salad because it's so versatile. You can add or remove ingredients to suit your taste.


Clarence Togbah
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This salad is a great summer side dish. It's light and refreshing, and it's perfect for picnics or barbecues.


Walli Khan
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I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your veggies in.


Ali Ahmed
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This salad is so easy to make and it's so delicious. I love the combination of beans, corn, and tomatoes.


Asmat Khan
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I made this salad for a potluck and it was a hit! Everyone loved it.


Teresa Tanner
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This salad is a great way to use up leftover beans. It's also a healthy and refreshing side dish.


Marc Britton
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I love this salad because it's so versatile. You can add or remove ingredients to suit your taste.


Ugochi Ogbuehi
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This salad is a great summer side dish. It's light and refreshing, and it's perfect for picnics or barbecues.


MiaPlays
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I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your veggies in.


Princess Black
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This salad is so easy to make and it's so delicious. I love the combination of beans, corn, and tomatoes.


Pinak mondal Pias
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I made this salad for a potluck and it was a hit! Everyone loved it.


Liibaan Boy
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This salad is a great way to use up leftover beans. It's also a healthy and refreshing side dish.


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