Provided by Melissa Roberts
Categories Berry Dessert Bake Fourth of July Picnic Graduation Father's Day Backyard BBQ Summer Family Reunion Phyllo/Puff Pastry Dough Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 12
Steps:
- For filling:
- Position a rack in middle of oven and preheat to 400°F. Whisk sugar and cornstarch in a large bowl. Add berries to bowl and toss to coat. Transfer berry mixture to a 2-quart baking dish about 2" deep. Set aside to macerate while making dough.
- For dough:
- Whisk 1 1/3 cups flour, 1/4 cup sugar, baking powder, and salt in a medium bowl. Add butter; using fingertips, rub in butter until coarse meal forms. Add 1/2 cup milk and stir just until dough forms. Gather dough into a ball and transfer to a lightly floured surface. Gently knead 5 or 6 times, then pat or roll dough into a 9x6" rectangle. Cut dough in half lengthwise, then crosswise 3 times, forming 8 rectangles. Arrange biscuits 1/2" apart over fruit. Brush tops lightly with milk and sprinkle with sugar.
- Bake until fruit is bubbling and biscuits are just cooked through and golden all over, about 35 minutes. Let cool at least 30 minutes; serve with vanilla ice cream. DO AHEAD: Cobbler can be made up to 3 hours ahead. Rewarm at 350° if desired.
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Umar Hayyat
[email protected]I love the way this cobbler looks. The berries are so colorful, and the cobbler topping is golden brown and crispy.
Kirikumwino Jalia
[email protected]This cobbler is the perfect dessert for a summer picnic. It's easy to transport, and it can be served warm or cold.
Malik Riyan
[email protected]I've made this cobbler several times, and it's always a success. The recipe is easy to follow, and the cobbler always turns out perfectly.
Samia Ali
[email protected]This cobbler is so easy to make, and it's always a hit with my kids. They love the sweet berries and the crispy cobbler topping.
Md Subhan
[email protected]I made this cobbler for my husband's birthday, and he loved it. He said it was the best cobbler he'd ever had.
Hafiz Abdur rehman ali
[email protected]This cobbler is the perfect comfort food. It's warm and comforting, and the berries add a touch of sweetness.
Nabageleka Shamim
[email protected]I'm not a big fan of fruit desserts, but this cobbler was surprisingly delicious. The berries were sweet and tart, and the cobbler topping was perfectly crispy.
Iqram Khan
[email protected]This cobbler is a great way to show off fresh berries. I love using a variety of berries, and the different colors make the cobbler look so inviting.
Kim Morris
[email protected]I've made this cobbler several times, and I've never been disappointed. It's always a hit with my family and friends.
Emilflex black official chanel
[email protected]This cobbler is the perfect dessert for a summer party. It's easy to make ahead of time, and it can be served warm or cold.
Ananda Gunawardana
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make.
OluFemi alokolaro
[email protected]This cobbler is a great way to use up leftover berries. I always have a few berries that are about to go bad, and this recipe is a great way to use them up.
Fozia Nasir
[email protected]I'm not usually a fan of cobbler, but this recipe changed my mind. The berries were perfectly cooked, and the topping was crispy and flavorful.
Bikash gaming NEPAL
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever berries I have on hand.
Bridgetah Mazuru
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it, and I got rave reviews.
sertsho Lhazin
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the berries add a burst of flavor. I highly recommend it!
Cats letlatsa
[email protected]I've made this cobbler several times now, and it's always a hit with my family and friends. The recipe is easy to follow, and the results are consistently delicious.
Len Prevatt
[email protected]This mixed berry cobbler was a delightful treat! The berries were perfectly sweet and tart, and the cobbler topping was crispy and golden brown. I served it with a scoop of vanilla ice cream, and it was absolutely heavenly.