MIXED GREEN SALAD WITH ANCHOVY SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mixed Green Salad With Anchovy Sauce image

Provided by Pierre Franey

Categories     easy, quick, salads and dressings

Time 15m

Yield 4 servings

Number Of Ingredients 9

1 1/4 pounds well-cleaned Boston lettuce
1/2 pound well-cleaned Belgian endive
2 teaspoons Dijon-style mustard
1 teaspoon anchovy paste
1/4 teaspoon finely minced garlic
2 tablespoons red-wine vinegar
Salt to taste if desired
Freshly ground pepper to taste
1/3 cup olive oil

Steps:

  • Trim lettuce and cut into fairly large but still bite-size pieces. There should be about 8 cups. Put in a salad bowl.
  • Trim endive and cut into bite-size pieces. There should be about 4 cups. Add to the bowl.
  • Put mustard, anchovy paste, garlic, vinegar, salt and pepper in small mixing bowl. Beat with wire whisk while gradually adding oil.
  • Pour sauce over salad greens and toss to blend.

Nutrition Facts : @context http, Calories 194, UnsaturatedFat 15 grams, Carbohydrate 6 grams, Fat 19 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 531 milligrams, Sugar 1 gram, TransFat 0 grams

Shuaibu Ibrahim shuaibu
[email protected]

This salad is delicious and refreshing. I love the way the anchovy sauce coats the greens. I also appreciate that this salad is low in calories and fat.


Nickis Minajs
[email protected]

This salad is perfect for a light lunch or dinner. The anchovy sauce is light and tangy, and the greens are perfectly dressed. I would definitely recommend this salad to anyone looking for a refreshing and healthy meal.


Amir Eldeeb
[email protected]

This salad is a great way to get your daily dose of vegetables. The greens are fresh and crisp, and the anchovy sauce adds a nice salty flavor. I would definitely recommend this salad to anyone looking for a healthy and delicious side dish.


Salman Sha
[email protected]

This salad is really easy to make and it's always a hit with my family. I love the way the anchovy sauce coats the greens. I also appreciate that this salad is low in calories and fat.


John Page
[email protected]

I love the combination of flavors in this salad. The salty anchovies, the sweet tomatoes, and the creamy sauce all come together perfectly. I would definitely recommend this salad to anyone looking for a delicious and healthy side dish.


Angel Benitez
[email protected]

This salad is a great way to use up leftover anchovies. The sauce is simple to make and it's really tasty. I would recommend using a variety of greens in this salad, such as arugula, spinach, and romaine lettuce.


Leah Muthoni
[email protected]

I'm not a big fan of anchovies, but I really enjoyed this salad. The sauce was light and tangy, and the greens were perfectly dressed. I would definitely recommend this salad to anyone looking for a refreshing and healthy side dish.


wa1king corps3
[email protected]

This salad is perfect for a light lunch or dinner. The anchovy sauce is light and tangy, and the greens are perfectly dressed. I would definitely recommend this salad to anyone looking for a refreshing and healthy meal.


Constance Mawunyo
[email protected]

This salad is a great way to get your daily dose of vegetables. The greens are fresh and crisp, and the anchovy sauce adds a nice salty flavor. I would definitely recommend this salad to anyone looking for a healthy and delicious side dish.


Wyatt Huey
[email protected]

This salad is really easy to make and it's always a hit with my family. I love the way the anchovy sauce coats the greens. I also appreciate that this salad is low in calories and fat.


Sujan mishra
[email protected]

I love the combination of flavors in this salad. The salty anchovies, the sweet tomatoes, and the creamy sauce all come together perfectly. I would definitely recommend this salad to anyone looking for a delicious and healthy side dish.


Caylee Hammack
[email protected]

This salad is a great way to use up leftover anchovies. The sauce is simple to make and it's really tasty. I would recommend using a variety of greens in this salad, such as arugula, spinach, and romaine lettuce.


Iva Grebenar
[email protected]

I'm always looking for new ways to incorporate anchovies into my diet, and this salad is a great option. The sauce is creamy and flavorful, and the greens are perfectly dressed. I will definitely be making this salad again.


Yasir Swati
[email protected]

This salad is delicious and refreshing. I love the way the anchovy sauce coats the greens. I also appreciate that this salad is low in calories and fat.


Muzzamil Jemi
[email protected]

This salad is so easy to make and it's always a crowd-pleaser. I love the combination of the salty anchovies and the sweet tomatoes. I always double the recipe because it goes so quickly!


Carl Anthony Yadao Martin
[email protected]

I'm not a huge fan of anchovies, but I really enjoyed this salad. The sauce was light and tangy, and the greens were perfectly dressed. I would definitely recommend this salad to anyone looking for a refreshing and healthy side dish.


Anisur Mia
[email protected]

This salad was a hit at my dinner party! The anchovy sauce was creamy and flavorful, and the mixed greens were fresh and crisp. I will definitely be making this salad again.