Provided by Food Network
Categories appetizer
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a bowl, whisk together the vinegar, mustard, oil, salt and pepper and set aside.
- Chop the romaine lettuce and place in a large bowl. Cut the tomatoes into wedges and the red onion into thin slices and add to the bowl. Just before serving, toss the salad with the mustard vinaigrette.
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Rubyportal vods
[email protected]This salad was a disappointment. The dressing was bland and the vegetables were not very fresh. I would not recommend this recipe.
ADNAN GAMING
[email protected]I'm not a big fan of mustard, but this dressing was actually really good. It was tangy and flavorful, but not overpowering. The salad was also very fresh and crisp. I would definitely make this again.
Salim Hossain
[email protected]This salad is a great way to use up leftover vegetables. I used a mix of romaine lettuce, spinach, tomatoes, cucumbers, and carrots. The dressing was simple but flavorful. I will definitely make this salad again.
DatBoyyy
[email protected]I've made this salad several times and it's always a hit! The dressing is so flavorful and the combination of greens and vegetables is perfect. I love the addition of the goat cheese and walnuts, which add a nice touch of richness and crunch.
Md sopon Sopon
[email protected]This salad was just okay. The dressing was a bit too vinegary for my taste and the vegetables were not very flavorful.
Zxcv Zxcv
[email protected]Delicious and healthy! The dressing is light and tangy, and the salad is packed with fresh vegetables. I love the addition of the goat cheese and walnuts, which add a nice touch of flavor and texture.
moustafa Hussen
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the dressing and the combination of greens and vegetables. I will definitely be making this salad again.
Beril Achieng:
[email protected]This salad is so refreshing and flavorful. The mustard vinaigrette is the perfect dressing for it. I love the combination of greens and vegetables, and the goat cheese and walnuts add a nice touch of richness and crunch. I'll definitely be making thi
Retcho Asdf
[email protected]Easy to make and very tasty. I used a variety of greens and vegetables that I had on hand and it turned out great.
Mira Dag
[email protected]The dressing was amazing! I used a grainy mustard and it gave the salad a nice kick. I also added some crumbled bacon and it was delicious. Will definitely make this again.
Adnan rasheed
[email protected]This salad was a delightful surprise! The mustard vinaigrette dressing was tangy and flavorful, and the mix of greens and vegetables was fresh and crisp. I especially loved the addition of the goat cheese and walnuts, which added a nice creamy and cr