MOCHA HAZELNUT DESSERT BITES

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Mocha Hazelnut Dessert Bites image

Coffee, hazelnuts, and chocolate are three flavors that just go naturally together for a sweet little bite to enjoy with a cup of coffee or to hand around to guests.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Time 55m

Yield 70

Number Of Ingredients 11

Crisco® Original No-Stick Cooking Spray
1 (19.5 ounce) package Pillsbury® Mocha Fudge Brownie Mix or Pillsbury® Family Size Chocolate Fudge Brownie Mix
½ cup Crisco® Pure Vegetable Oil
¼ cup water
2 large eggs
⅔ cup semi-sweet chocolate chips
1 (14 ounce) can Eagle Brand® Sweetened Condensed Milk
⅔ cup Jif® Mocha Cappuccino Flavored Hazelnut Spread
¼ teaspoon salt
⅛ teaspoon almond extract
1 (2.25 ounce) package chopped hazelnuts

Steps:

  • Heat oven to 350 degrees F. Coat 15 x 10-inch baking pan with no-stick cooking spray.
  • Prepare brownie mix according to package directions using oil, water and eggs. Spread evenly in prepared pan. Bake 17 to 20 minutes or until set in center. Cool 15 minutes. Freeze 30 minutes to make cutting easier.
  • Microwave chocolate chips in medium microwave-safe bowl on high 45 seconds or until melted and smooth when stirred. Stir in sweetened condensed milk, hazelnut spread, salt and almond extract until smooth.
  • Trim edges of brownies. Cut into 70 (1 1/4-inch) squares. Arrange on serving platter. Place chocolate hazelnut mixture in decorating bag fitted with medium star tip. Pipe swirls on top of each brownie. Garnish each with 1 piece of chopped hazelnut, if desired.

Nutrition Facts : Calories 104.2 calories, Carbohydrate 11.1 g, Cholesterol 7.4 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 44.4 mg, Sugar 2.7 g

Shuvo Dhuvo
shuvo@gmail.com

Avoid this recipe at all costs!


Mr. Stranger
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This recipe needs some serious improvement.


Enock Walusimbi
walusimbi_e68@gmail.com

I would not recommend this recipe to anyone.


Hussein Salah
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These were a waste of time and ingredients.


Jacques Malan
malan.jacques@yahoo.com

I followed the recipe exactly, but my dessert bites didn't look anything like the pictures.


Annie mejia
m-a87@gmail.com

These didn't turn out well for me. I think I overcooked them.


Aiman Rahman
aiman@hotmail.co.uk

I found the texture of these dessert bites to be a bit dry.


Israel young
i-young@hotmail.co.uk

These are a bit too sweet for my taste, but they're still good.


Voyrab Sen
s-voyrab48@yahoo.com

I'm not a big fan of coffee, but I still enjoyed these dessert bites.


Ruth Nwanga
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These are the perfect dessert for a coffee lover.


Azeem Ahmad
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I made these for a bake sale and they sold out in minutes!


Maaz Rajput
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These are a great way to use up leftover coffee.


Komal Agarwal
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I'll definitely be making these again.


NajeebulHassan Channa
channa-n80@gmail.com

Delicious!


Jonny Innocent
innocent@yahoo.com

These are so good! I love the way the coffee flavor pairs with the chocolate and hazelnut.


Sujaul Islam
s62@gmail.com

I love the combination of chocolate and hazelnut in these dessert bites. They're also really easy to make, which is a bonus.


Hudair Younas
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These are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.


Wasif jutt
jutt.wasif18@hotmail.co.uk

I made these for my family and they were a huge success! The kids loved the chocolate and hazelnut flavors, and the adults appreciated the coffee flavor.


RUPALI RUPALI
r.rupali99@yahoo.com

These mocha hazelnut dessert bites were a hit at my party! They were so easy to make and everyone loved the flavor combination.