MOCHA MARSHMALLOW MOUSSE
Here's a great way to makes a light and fluffy chocolate mousse without whipping egg whites. Marshmallows, which are, after all, a type of meringue, give the mousse structure. Serve this to grownups and see if they can guess the secret ingredient.Unknown Source
Provided by Lynnda Cloutier
Categories Puddings
Number Of Ingredients 6
Steps:
- 1. Mix milk, marshmallows, chocolate and espresso powder in medium heavy pan and heat oven low heat, whisking constantly, til marshmallows and chocolate are melted and incorporated. Set pan in bowl of ice water and let stand, whisking often, til cool and thick, 15 o 20 minutes.
- 2. Meanwhile, mix the heavy cream and vanilla in medium bowl. Whip with electric mixer on high til cream just holds stiff peaks. Fold cooled chocolate mixture into whipped cream, leaving some streaks. Spoon into dessert goblets and serve at once or cover with plastic wrap and refrigerate for up to 1 day before serving. Serves 4
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Dustin Busche
[email protected]I can't wait to try this mousse! It looks so delicious.
Karam Elahi
[email protected]This mousse is the perfect way to end a meal. It's light and refreshing, but still satisfying.
Adamkiller111
[email protected]I love the marshmallow topping on this mousse. It adds a touch of sweetness and crunch.
Mughal Family
[email protected]This mousse is so easy to make. I'm definitely going to make it again.
Onilejin Abdullateef
[email protected]I'm not a fan of coffee, but I still enjoyed this mousse. The chocolate flavor is rich and decadent.
Angel Sanchez
[email protected]This mousse is the perfect dessert for a romantic dinner.
Rarul Silam
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved it.
Kavindu Wanjitha
[email protected]I'm not a big fan of mousse, but I really enjoyed this one. It's not too sweet and the coffee flavor is subtle.
Nejla Mumic
[email protected]This mousse is so light and fluffy. It's the perfect dessert for a special occasion.
sayofaa sayofaa
[email protected]This mousse is delicious! I love the combination of coffee and chocolate.
Dharma Biswokarma
[email protected]I've made this mousse several times and it's always a success. It's the perfect dessert for any occasion.
Grant White
[email protected]This is my go-to recipe for chocolate mousse. It's always a hit with my family and friends.
Violet Cates
[email protected]I made this mousse for my husband's birthday and he loved it! He said it was the best dessert he's ever had.
Lara Mostafa
[email protected]This mousse is so easy to make and it's always a crowd-pleaser. I've made it for parties and potlucks, and it's always a hit.
Ethan Crisler
[email protected]I'm not a huge fan of coffee, but I loved this mousse! The chocolate flavor was rich and decadent, and the marshmallow topping was a nice contrast.
Jana Tleiss
[email protected]Followed the recipe exactly and it turned out perfectly! The mousse was light and airy, with just the right amount of sweetness. The marshmallow topping was the perfect finishing touch.
Zernisha Khan
[email protected]This mocha marshmallow mousse was a hit at my dinner party! The combination of coffee and chocolate was divine, and the marshmallow topping added a touch of sweetness and fluffiness. I'll definitely be making this again.