MOIST MEXICAN CORNBREAD
I like this cornbread because of its great taste. Moist and so easy to mix up. Also is good hot, warm and cold. I like to add diced red jalapeno or some chipotle seasoning for color. This recipe always turns out good.
Provided by kansbaker
Categories Quick Breads
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Put all ingredients except the cornbread mixes into a large bowl and mix well with a spoon.
- Now add the cornbread mixes and stir just until moistened.
- Pour into a greased 9x13 baking dish.
- Bake at 350 degrees for 50-55 minutes or until lightly browned and the edges pull away from the sides of the pan.
- Serve warm and refrigerate leftovers.
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Kami Rao
[email protected]This is a great recipe for a quick and easy cornbread. It's perfect for a weeknight meal or a potluck. I love that it's made with simple ingredients and always turns out great.
Abdur Rahaman
[email protected]I made this cornbread for my family and they loved it! It was so moist and delicious, and the perfect side dish for our Mexican dinner. I will definitely be making it again.
Joan Nasurutia
[email protected]This cornbread is a keeper! It's so easy to make and always turns out perfect. I love that it's moist and flavorful, and the corn kernels add a nice texture. I've made it several times now and it's always a hit.
Zo Lolz
[email protected]I've made this cornbread several times now and it's always a hit. It's so moist and flavorful, and the corn flavor really shines through. I love serving it with chili or soup.
m ross
[email protected]This is a great recipe for a quick and easy cornbread. It's perfect for a weeknight meal or a potluck. I love that it's made with simple ingredients and always turns out great.
Kiria Youssef
[email protected]I made this cornbread for my family and they loved it! It was so moist and delicious, and the perfect side dish for our Mexican dinner. I will definitely be making it again.
Ibrahim Jathol
[email protected]This cornbread is a keeper! It's so easy to make and always turns out perfect. I love that it's moist and flavorful, and the corn kernels add a nice texture. I've made it several times now and it's always a hit.
Bruce Thompson
[email protected]I've made this cornbread several times now and it's always a hit. It's so moist and flavorful, and the corn flavor really shines through. I love serving it with chili or soup.
Aftab Laghari
[email protected]This is a great recipe for a quick and easy cornbread. It's perfect for a weeknight meal or a potluck. I love that it's made with simple ingredients and always turns out great.
Kizer Dragon
[email protected]I made this cornbread for my family and they loved it! It was so moist and delicious, and the perfect side dish for our Mexican dinner. I will definitely be making it again.
Jay Davila
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and always turns out perfect. I love that it's moist and flavorful, and the corn kernels add a nice texture.
David Hamlett
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It was so moist and fluffy, and the corn flavor really shone through. I'll definitely be making this again.
Alorwu Albert
[email protected]This cornbread was a hit at my dinner party! It was moist and flavorful, and the perfect accompaniment to my chili. I will definitely be making it again.