Came up with this when making Dandelion Jam and drinking a mojito. Try some on a fresh grilled tuna steak, lamb or pork chops, melt and mix into a fruit salad, add to home made salad dressing or add to a salsa... Great for gift giving.
Provided by Rita1652
Categories Jellies
Time 1h
Yield 5 1/2 pints, 40 serving(s)
Number Of Ingredients 7
Steps:
- Prepare boiling water canner. Heat 5(8 oz) half pint glass preserving jars with lids and bands in simmering water until ready for use. Do not boil. Set bands aside.
- Combine mint and water in a large pot. Simmer covered, about 20 minutes. Strain.
- Return mint infused water to a large pot; boil until reduced to 3 cups. Add sugar, stirring to dissolve. Stir in lemon zest and lime juice. Bring to a boil. Stir in liquid pectin. Bring to a rolling boil. Boil hard for 1 minute.
- Remove from heat. Skim foam if necessary. Stir in a few drops of food coloring, if desired.
- Carefully ladle hot jelly into hot jars, leaving 1/4-inch headspace. Wipe rim and threads of jar with a clean damp cloth. Place lid on jars and then screw band down evenly and firmly just until a point of resistance is met-fingertip tight.
- Process 10 minutes in a boiling-water canner adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed. Label.
Nutrition Facts : Calories 101.3, Sodium 1.8, Carbohydrate 26.3, Fiber 0.3, Sugar 25.2, Protein 0.1
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Anthony Dickson
[email protected]Thanks for sharing this recipe!
Sk Anik
[email protected]I made this jelly for my daughter's birthday party, and it was a huge success.
nahom Girma
[email protected]Delicious and beautiful!
ntombizodwa mashobane
[email protected]This is a must-try for any mojito lover!
Evein Sabbir
[email protected]I love how easy this recipe is to follow.
Camila Barrios
[email protected]This jelly is amazing! My kids loved it :)
Riyad HR2
[email protected]It was so good that I ate the whole batch in one sitting.
Gurung Raaz
[email protected]Very nice. Will definitely make it again.
Dilwala Sahazada
[email protected]This mojito jelly is a perfect summer treat. It's light, refreshing, and has the perfect amount of sweetness.
Aderemi ibitayo
[email protected]Refreshing and delicious.
gaming thadiya
[email protected]Just made this and it's so good! I can't wait to serve it to my friends.
Danish mayo Mayo g 786
[email protected]Easy peasy lemon squeezy! ;)
MD JUYEL GAMEPLAY
[email protected]This jelly is so refreshing and flavorful. I love the combination of lime and mint.
Sorania Telena
[email protected]I made this jelly for a potluck and it was a big hit. So good!
Mercy Adda
[email protected]Love, love, love this recipe!
Baburam pokhrel
[email protected]This jelly is so easy to make and it's perfect for a summer party.
Jaxson
[email protected]My party was a huge hit thanks to this mojito jelly! It's so refreshing and delicious, and everyone loved it.