Categories Rum Chicken Marinate Low Carb Lime Mint Summer Grill/Barbecue Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Whisk lime juice, 1/2 cup rum, and next 4 ingredients in bowl. Place chicken in resealable plastic bag. Pour marinade over; seal bag. Turn bag to distribute marinade. Chill 4 hours, turning bag twice.
- Place lime quarters in shallow bowl. Pour remaining 2 tablespoons rum over, tossing to coat. Let stand at room temperature.
- Prepare barbecue (medium heat). Grill chicken until cooked through, about 15 minutes per side. Transfer to platter.
- Grill limes until soft and slightly charred, about 5 minutes. Garnish platter with mint sprigs. Squeeze grilled limes over chicken and serve.
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Marwan Khan
marwan@gmail.comThis recipe is a winner! The chicken was moist and flavorful, and the marinade was delicious. I will definitely be making this again.
Ereyn
ereyn@yahoo.comI'm not a big fan of cilantro, so I used parsley instead. It was still really good!
Soniya Shrestha
s-soniya16@hotmail.comThis recipe is a great way to change up your chicken routine. The marinade is easy to make and the chicken cooks quickly. I served it with rice and vegetables and it was a delicious and healthy meal.
HINDI HR 321
hindi.h@yahoo.comThe chicken was a bit overcooked, but the flavor was still good.
Jonatan Gonzalez
gj@hotmail.comI made this recipe exactly as written and it turned out perfectly. The chicken was moist and flavorful, and the marinade was delicious. I served it with grilled vegetables and it was a hit with my family.
Ghulam Tayyab
g.tayyab43@aol.comNot bad.
Isaiah Muyoba
muyoba24@hotmail.comThis was a great recipe! The chicken was so tender and juicy. I loved the flavor of the marinade. It was the perfect balance of sweet and tangy. I will definitely be making this again.
Anees Mirza
m@yahoo.comThe chicken was a little bland. I think I'll add more lime juice and cilantro next time.
Kareem Khoso
kareem30@yahoo.comThis recipe is a keeper! The chicken was moist and flavorful, and the marinade was easy to make. I will definitely be making this again and again.
Abid G
a.g99@hotmail.frMeh.
Rufer Billiz
br@hotmail.frI made this recipe for a party and it was a huge success! Everyone loved the chicken and it was gone in no time. I will definitely be making this again.
Sam Peka
s.peka31@aol.comThe chicken was very flavorful, but the marinade was a bit too sweet for my taste.
John Aimuemojie
j@hotmail.frI used boneless, skinless chicken breasts and they turned out great! The marinade was easy to make and the chicken cooked quickly. I served it with grilled vegetables and it was a delicious and healthy meal.
Shay Boyce
boyce.s98@aol.comThe chicken was a bit dry, but the flavor was good.
Jein Lollis
lollis_jein85@yahoo.comMojito-marinated chicken breasts were a hit! The chicken was moist and flavorful, with a nice citrusy zing. The marinade was easy to make and the chicken cooked quickly. I'll definitely be making this again!