MOJO SAUCE
Mojo is a tart, garlicky sauce that is used to compliment Cuban meals. Great on seafood, vegetables and meats.
Provided by Daily Inspiration S
Categories Marinades
Time 25m
Number Of Ingredients 9
Steps:
- 1. Heat oil in a saucepan over medium heat. Add the garlic slices and cook for 2-4 minutes, or until fragrant. Watch carefully and do not let the garlic burn.
- 2. Remove pan from heat and stir in the juice, stock, cumin, oregano, and pepper. Bring the sauce to boil over medium-high heat; then reduce the heat to medium and simmer approximately 3 minutes or until the sauce has mellowed. Season to taste with salt.
- 3. Remove sauce from heat and allow it to come to room temperature. Once cooled, add the cilantro or parsley.
- 4. Sauce can be refrigerated in a glass bottle for up to one week. Always shake before using.
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Technical MM
t_mm@aol.comThis is my new favorite sauce! It's so easy to make and it goes with everything. I've used it on chicken, fish, and vegetables, and it's always a hit.
LAB ONE IT
it_l@hotmail.frI made this sauce last night and it was delicious! I used it on grilled shrimp and it was perfect. The sauce is tangy, sweet, and savory, and it really complemented the shrimp. I'll definitely be making this sauce again.
Katey Condon
condonkatey@hotmail.comThis sauce is amazing! It's so easy to make and it tastes so good. I've used it on chicken, fish, and vegetables, and it's always a hit.
JJ Davis
d_jj5@yahoo.comI love this sauce! It's so versatile. I've used it on chicken, fish, and pork, and it's always delicious.
Randy Brown
randyb@yahoo.comThis is my go-to sauce for grilled chicken. It's so flavorful and it makes the chicken so moist.
Michael Richael
m_r50@yahoo.comI've been making this sauce for years and it's always a crowd-pleaser. It's so easy to make and it goes with everything.
CamoShark
camoshark@yahoo.comThis sauce is so good! I made it for a party last weekend and everyone loved it. It's the perfect balance of sweet and savory.
Sihab Portal
sihab-portal67@gmail.comThis mojo sauce is a great way to add some flavor to your dishes. I've used it on chicken, fish, and vegetables, and it's always a hit. The sauce is easy to make and it doesn't take long to cook. I highly recommend this recipe.
Zama Sibisi
s_zama35@yahoo.comI made this sauce last night and it was delicious! I used it on grilled shrimp and it was perfect. The sauce is tangy, sweet, and savory, and it really complemented the shrimp. I'll definitely be making this sauce again.
Sha Asif
a@hotmail.co.ukThis mojo sauce is amazing! It's so flavorful and versatile. I've used it on chicken, fish, and pork, and it's always a hit. Thanks for sharing this recipe!