MOJO SAUCE
Steps:
- Puree the garlic and half the orange juice in a food processor or blender. Transfer to a large bowl. Puree the remaining juice with the dried and fresh oregano, and then add to the bowl. Grind the cumin and black pepper in a spice or coffee grinder, and then stir into the juice with the salt and sugar to taste. Let rest overnight before using.
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Matt Braxton
m.braxton@aol.comI would have liked the sauce to be a bit spicier.
bex broyles
broyles_b97@yahoo.comI followed the recipe exactly, but my sauce didn't turn out as flavorful as I expected.
NisarGaming1 YT
nisargaming1.yt99@gmail.comI found the sauce to be a bit bland.
devine chigadza
dc67@hotmail.comThe sauce was a bit too sour for my taste.
Gardening Nepal
ng90@yahoo.comThis sauce is a bit time-consuming to make, but it's definitely worth the effort.
KAY BEE
kay.bee48@gmail.comI'm always looking for new ways to add flavor to my food, and this sauce definitely delivers.
Muhammad Ubaid Shaheen Khokhar
muhammadu@hotmail.comI'm not a huge fan of spicy food, but this sauce has just the right amount of heat.
mohamed elsobky
me@gmail.comThis sauce is a great way to use up leftover herbs.
kenny Biggie
bkenny@gmail.comI love the bright, citrusy flavor of this sauce.
Josephine Waikel
josephinew58@hotmail.comThis sauce is so versatile. I've used it as a marinade, a dipping sauce, and even a salad dressing.
mohammed Boullaft
b.m@gmail.comI made this sauce for a party and it was a huge success. Everyone loved it!
Mason Cooke
masonc9@hotmail.co.ukThis sauce is a great way to add some Cuban flair to your dishes.
Samar T Gurung
t.samar82@yahoo.comI was a little hesitant to try this sauce because I'm not a big fan of cilantro, but I'm so glad I did. The cilantro flavor is subtle and really complements the other flavors in the sauce.
Tariq Kanwal
kanwal_tariq72@yahoo.comThis sauce is amazing! I used it on grilled shrimp and it was a hit.
sky plazzz
skyplazzz8@gmail.comI've tried a lot of mojo sauces, but this one is by far the best. It has the perfect balance of flavors.
Yaa Priscy
p.yaa@yahoo.comThe sauce is delicious! I made it exactly as the recipe said and it came out perfect.
James Camp
james@yahoo.comI love that this sauce is so easy to make. I always have the ingredients on hand, so it's a great last-minute option.
Alana Ludy
l82@hotmail.comThis mojo sauce is a total game-changer! It's so flavorful and versatile, I've been using it on everything from chicken to fish to tofu.