Here's my go-to combination of ingredients for the best spice cookies. They're a natural for fall, but I make them all year long. My mom says they're her favorite! -Tamara Rau, Medina, North Dakota
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 5 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in the molasses, egg and ginger. Combine the flour, cinnamon, baking soda, cloves, cayenne, salt, nutmeg, white pepper, cardamom and coriander; gradually add to creamed mixture and mix well. Cover and refrigerate for 1-1/2 hours or until easy to handle., Roll into 1-in. balls; roll in turbinado sugar. Place 3 in. apart on lightly greased baking sheets. , Bake at 350° for 8-10 minutes or until set. Cool for 2 minutes before removing from pans to wire racks. Store in an airtight container.
Nutrition Facts : Calories 66 calories, Fat 2g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 46mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Riaz Middha
[email protected]Overall, I was disappointed with this recipe.
Roechelle Williams
[email protected]I followed the recipe exactly and the cookies didn't turn out well.
Girjesh Thakur
[email protected]The cookies were a bit dry and crumbly.
Cisaam Beereey
[email protected]I found the molasses flavor to be a bit overwhelming.
Monique Francis
[email protected]These cookies are a bit too spicy for my taste.
Arjun BK
[email protected]I highly recommend this recipe to anyone who loves molasses cookies.
NASASIRA BENSON
[email protected]These cookies are perfect for a holiday party or any special occasion.
Sweet Anaf
[email protected]The ginger and cinnamon in these cookies gives them a nice kick. I love the combination of flavors.
Lily Ulmer
[email protected]I love that these cookies are made with molasses. It gives them a unique flavor that I really enjoy.
Zeshan Shah
[email protected]These cookies are easy to make and they always turn out great.
wolve gang
[email protected]I followed the recipe exactly and the cookies turned out perfectly.
Muhammad anwar Muhammad anwar
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Samii Uullah
[email protected]These are the best molasses cookies I've ever had! They're soft and chewy with the perfect amount of spice.
Jemi Mikomba
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of molasses, but I'm glad I did! The molasses flavor is subtle and the ginger and cinnamon really shine through.
Jonsku Kilpimaa
[email protected]These cookies are amazing! I've never had molasses cookies with a kick before, but I'm definitely a fan now.