TWO-LAYERED APPLE CRISP
I feel blessed to have the opportunity to bake this for the special ladies at the local homeless shelter. Try it with Honeycrisp apples, Golden Delicious or a blend of the two apple types. -Char Morse, Whitehall, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large bowl, beat the butter, brown sugar, cinnamon and salt until crumbly. Add flour and oats; mix well. Press 3 cups oat mixture into the bottom of a greased 13x9-in. baking dish., In another bowl, mix the first five filling ingredients. Add apples and vanilla; toss to combine. Spoon over oat layer. Dot with butter; sprinkle with remaining oat mixture., Bake, uncovered, until golden brown and apples are tender, 45-50 minutes. If desired, serve with toppings.
Nutrition Facts : Calories 478 calories, Fat 14g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 207mg sodium, Carbohydrate 86g carbohydrate (53g sugars, Fiber 3g fiber), Protein 5g protein.
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Sirita Sheobalak
[email protected]Two-Layered Apple Crisp is a staple in my dessert repertoire. It is always a crowd-pleaser and it is so easy to make.
prank tv
[email protected]I am so glad I found this recipe. It is a keeper!
Ezekiel Tennyson
[email protected]This is the best apple crisp recipe I have ever tried. It is so easy to make and it always turns out perfect.
Emma Chidera
[email protected]I love that this recipe uses fresh apples. It really makes a difference in the flavor.
Robert White
[email protected]This apple crisp is a great make-ahead dessert. I made it the night before and it was still delicious the next day.
Meherun Akter
[email protected]I made this apple crisp for my friends and they loved it! It was the perfect dessert for a fall gathering.
Jaydon T
[email protected]This recipe looks absolutely delicious. I can't wait to try it!
Mutethia Fraklin
[email protected]I would love to try this recipe, but I am vegan. Do you have any recommendations for how I can make this vegan?
Rukshan Vishmitha
[email protected]Easy to follow instructions. Great recipe for beginner bakers.
Sylivia Nalukwago
[email protected]Great recipe! I made this tonight and it turned out perfect. My family loved it! I will definitely be making this again.
Britni Sherwood
[email protected]This recipe is my go-to dessert for potlucks and gatherings. It is always a hit and I always get asked for the recipe.
Tasnime Me
[email protected]Two-Layered Apple Crisp is one of my favorite desserts. It is easy to make and always a crowd-pleaser.
Selecter Jojo
[email protected]I have made this recipe for Two-Layered Apple Crisp 3 times now and every time it is a hit with my family and friends. The caramel sauce is the perfect finishing touch.
Jaylahnie Vazquez
[email protected]This two-layered apple crisp is the perfect dish for fall. The apples and cinnamon are a classic combination, and the streusel topping adds a delicious crunch.
Samuel Epem
[email protected]I am going to try this recipe tonight!
Joseph Bailey
[email protected]This looks very delicious, and the instructions are detailed.