MOLASSES HERBED PORK TENDERLOIN WITH HORSERADISH CREAM SAUCE RECIPE - (4.8/5)
Provided by Jjohnsey
Number Of Ingredients 12
Steps:
- 1. In a large resealable plastic bag, place tenderloins. 2. In a small bowl, combine soy sauce, molasses, garlic, sage, and rosemary. Pour mixture over tenderloin; seal. Refrigerate for 2 hours, turning occasionally. 3. Preheat oven to 350°. Spray a shallow roasting pan with nonstick cooking spray. 4. Remove tenderloin from bag, discarding marinade. Place tenderloin in prepared roasting pan. Bake for 40 minutes, or until desired degree of doneness. Let stand for 5 minutes before slicing. In a small saucepan, combine mayonnaise, whipping cream, onion, horseradish, and black pepper over medium heat, stirring constantly until heated through. 5. Serve tenderloin with Horseradish-Cream Sauce. Garnish with rosemary, if desired.
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waleed gujjar
[email protected]This recipe is a fail. The pork tenderloin was dry and the horseradish cream sauce was overpowering. I would not make this recipe again.
Abdullah Al Kafi
[email protected]This recipe was a waste of money. The pork tenderloin was tough and the horseradish cream sauce was inedible. I would not recommend this recipe.
Kusnul Chotimah
[email protected]This recipe is not worth your time. The pork tenderloin was dry and the horseradish cream sauce was bland. I would not recommend this recipe.
Saamee Khattak
[email protected]Avoid this recipe! The pork tenderloin was tough and the horseradish cream sauce was tasteless. I would not make this recipe again.
Princeworth Anane
[email protected]This recipe was a disaster! The pork tenderloin was overcooked and the horseradish cream sauce was too spicy. I would not recommend this recipe to anyone.
Pøpūlär løñër
[email protected]I found this recipe to be just okay. The pork tenderloin was a bit dry and the horseradish cream sauce was not very flavorful. I would not make this recipe again.
Amanawan Khan
[email protected]This recipe was a disappointment. The pork tenderloin was tough and the horseradish cream sauce was bland. I would not recommend this recipe.
David McClain
[email protected]I made this recipe for dinner last night and it was a hit! The pork tenderloin was cooked perfectly and the horseradish cream sauce was delicious. I will definitely be making this again.
Jubaed Bhuiyan
[email protected]This recipe is amazing! The pork tenderloin was so tender and juicy, and the molasses-herb rub gave it a delicious flavor. The horseradish cream sauce was also a great addition, adding a nice tang to the dish. I will definitely be making this again.
Khurram Simon
[email protected]Easy and delicious! The pork tenderloin was cooked perfectly and the horseradish cream sauce was a great addition. I would definitely make this again.
Nishu Tharuni
[email protected]This was an excellent recipe! The pork tenderloin was very tender and flavorful, and the horseradish cream sauce was a perfect complement. I would definitely recommend this recipe.
Kyeraa Sabina
[email protected]I've made this recipe several times and it's always a hit. The pork tenderloin is so tender and juicy, and the molasses-herb rub gives it a delicious flavor. The horseradish cream sauce is also a great addition.
Katende Dauglas
[email protected]This recipe is a winner! The pork tenderloin was cooked to perfection and the horseradish cream sauce was the perfect finishing touch. I will definitely be making this again.
Gody Masa
[email protected]I love this recipe! It's so easy to make and the pork tenderloin always comes out perfect. The horseradish cream sauce is also a great addition.
Wow Tips Midea
[email protected]This was a great recipe! The pork was tender and flavorful, and the horseradish cream sauce was a perfect accompaniment. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.
Sateesh Ku. Dwivedi
[email protected]I made this recipe for a dinner party last night and it was a hit! Everyone loved the pork tenderloin and the horseradish cream sauce. I will definitely be making this again.
Hadijah Mukodah
[email protected]The pork tenderloin was juicy and cooked to perfection. The molasses-herb rub gave it a delicious flavor. The horseradish cream sauce was also very good, adding a nice tang to the dish.
Raj Ellango
[email protected]Just wow!
Skaiste Sulcaite
[email protected]This molasses pork tenderloin recipe is a keeper! The meat was so tender and flavorful, and the horseradish cream sauce was the perfect complement. It was easy to make, too. I will definitely be making this again.