MOM'S BEER BREAD
Mom was always baking home made bread. She used many recipes. This is one of the most simple, quick recipes. Try it - it will fool you for sure!!! So easy and SO good!
Provided by For JTs Grandma
Categories Breads
Time 33m
Yield 10 thick slices, 10 serving(s)
Number Of Ingredients 4
Steps:
- Make sure beer is room temperature.
- Mix flour and beer, stirring just until blended.
- Stir in sugar.
- Pour into well greased loaf pan.
- Bake at 375 degrees for about 30 minutes.
- Brush with melted butter.
- Serve hot!
- Can be baked in 2 quart casserole dish as well.
Nutrition Facts : Calories 198.1, Fat 3.8, SaturatedFat 2.2, Cholesterol 9.2, Sodium 508.1, Carbohydrate 34.1, Fiber 1, Sugar 5.1, Protein 3.9
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Betsaira Garcia
[email protected]I love the versatility of this recipe. You can use any type of beer you like, and you can add different mix-ins to create different flavors.
Daniel Mintah
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a snack.
khizar pasha
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Mouna Antoine
[email protected]This beer bread is a great way to use up leftover beer. It's also a great recipe for beginner bakers.
Arsalan Ali
[email protected]I've made this bread several times and it always turns out great. I love that it's so easy to make and that I can use different types of beer to create different flavors.
Muhammad Ibarhim
[email protected]This is the best beer bread recipe I've ever tried. It's so easy to make and the results are always perfect.
James Tilley
[email protected]I'm not a big fan of beer, but I love this bread! It's so moist and fluffy.
Ivan 5 Duran
[email protected]This beer bread is a great way to impress your friends and family. It's easy to make and always turns out delicious.
Adam Law
[email protected]I've been making this beer bread for years, and it's always a hit. It's the perfect bread to serve with soup or chili.
Robina Khan
[email protected]This bread is the perfect comfort food. It's warm, hearty, and delicious.
Well Come
[email protected]I love the versatility of this recipe. You can use any type of beer you like, and you can add different mix-ins to create different flavors.
Tiyani Shai
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a snack.
Tanchona Lingden
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
SP SPENCER
[email protected]This beer bread is a great way to use up leftover beer. It's also a great recipe for beginner bakers.
Ratan Md
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The bread is absolutely delicious! I'll definitely be making it again.
Lauriana Aurelien
[email protected]This beer bread is the perfect addition to any meal. It's hearty and filling, and it goes great with soup, salad, or just a slab of butter.
Young
[email protected]I've tried many beer bread recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Nirob Njr
[email protected]This recipe is a keeper! The bread is moist and fluffy, with a slightly sweet flavor. I love that I can make it in just a few minutes.
ridoy sskhan
[email protected]This beer bread is a game-changer! It's so easy to make and always turns out perfect. I've made it with different types of beer and it's always delicious. My favorite is to use a stout, which gives the bread a rich, chocolatey flavor.